- Safe Gluten-Free Food List (Safe Ingredients)
- Unsafe Gluten-Free Food List (Unsafe Ingredients)
- Gluten-Free Alcoholic Beverages
- Celiac Disease Symptoms
- The Gluten-Free Diet 101 - A Beginner's Guide to Going Gluten-Free
- Interpretation of Celiac Disease Blood Test Results
- Is Buckwheat Flour Really Gluten-Free?
Recent Articles About Celiac Disease
Canadian Celiac Association warns against Gluten-Free Cheerios, but is there good evidence?
The 504 Plan stems from Section 504 of the Rehabilitation Act of 1973. This section prevents discrimination against public school students in grades kindergarten through 12 because of disabilities. A 504 plan is meant to "remove barriers" to learning by providing a specific outline on how to make accommodations or modifications on a student-by-student basis.
A new understanding of CD30 expression in EATL may lead to better therapies using anti-CD30 monoclonal antibodies, like brentuximab vedotin (BV).
Local San Diego company, Potillas LLC, which manufactures and sells Potapas Gluten Free Potato Tortillas, is excited to announce that it is introducing the only tortilla made with sweet potatoes, Sweet Potato Potapas. These unique and innovative tortillas are a tasteful addition to the growing "free from" category.
Whether you are an adult or a child, you could have attention deficit hyperactivity disorder (ADHD), autism or even Asperger's Syndrome. If you do not have enough symptom improvements with the traditional treatments, then why not consider an alternative therapy? What about a gluten-free diet?
Here is Celiac.com's list of Gluten-free and Gluten-safe Candy for Halloween 2016. This year, we offer our most up-to-date list, with additions to both our Safe and our Unsafe lists.
Vitamin K was discovered in 1929 and named for the German word koagulation with Herrick Dam and Edward A. Doisy receiving the Nobel Prize for their research in 1943. But Vitamin K is a multi-functional nutrient.
Whole grains, including gluten-free grains, have never been more popular, but as their fortunes grow as a whole, that of wheat is diminishing.
Can a new prognostic model for predicting 5-year mortality among patients with refractory celiac disease help to clinicians provide better treatment and follow-up?
- By Jefferson Adams
- Published 10/14/2016
- Conferences, Publicity, Pregnancy, Church, Bread Machines, Distillation & Beer
Just in time for Oktoberfest, our gluten-free, gluten-removed beer guide for 2016!
Researchers try to learn more about celiac disease autoimmunity or tissue transglutaminase autoantibodies in Chinese patients with type 1 diabetes and autoimmune thyroid disease.
How early can you diagnose celiac disease? This is a most challenging question for everyone: children, parents, pediatricians, gastroenterologists and many other health professionals. This is because, like so many other diseases, celiac disease is a progressive condition that slowly creeps up on you. In addition, there is disagreement about what constitutes a definitive diagnosis of celiac disease.
- By Jefferson Adams
- Published 10/12/2016
- Gluten-Free Recipes: Soups, Sauces, Dressings & Chowders
Here's a great salad to make while the days are still warm, and tomatoes are still fresh.
To follow-up to the article on traveling with celiac disease. We spent three weeks in England in September of 2013. About 1% of the children in Great Britain have celiac disease, and, for years, the country vied with Italy as the country with the most adults diagnosed with celiac disease. We traveled the entire length of the country, with me dreaming of all the gluten free foods I would be able to purchase.
Celiac disease is an autoimmune disease in genetically susceptible individuals and is triggered by adverse immune reactions to gluten, a protein found in wheat and other grains.
Omega-3 fatty acids are an important part of our diet. These key players help with brain function, are good for your heart, improve cholesterol and provide numerous other benefits. Salmon tastes delicious alone but why not dress it up a tad and enjoy a bit of change?
Good news for anyone on a gluten-free diet who misses their beloved Lucky Charms breakfast cereal.