Celiac Disease & Gluten-free Diet Information at Celiac.com - Articles - Gluten-Free Italian Recipes

Portobello Pizza Two Ways (Gluten-Free)

no@spam.com (Jefferson Adams) — Tue, 21 May 2013 00:00:00 PDT

These easy portobello mushroom pizzas will dazzle your vegetarian eaters, and delight anyone who likes pizza, or loves mushrooms.

Gluten-free Pasta with Shrimp Scampi

no@spam.com (Jefferson Adams) — Thu, 21 Feb 2013 00:00:00 PST

This easy recipe marries shrimp, pasta, butter, garlic and a few other simple ingredients to create a rich, tasty scampi dish that will have diners calling out for more.

Gourmet Mushroom Risotto (Gluten-Free)

no@spam.com (Jefferson Adams) — Tue, 05 Feb 2013 00:00:00 PST

If you love macaroni and cheese, then you will likely also love risotto. This recipe makes a delicious, creamy risotto that is big on cheese and packs the rich, subtle flavor of mushrooms. It makes a great addition to grilled meat, or all by itself.

Really Good Chicken Cacciatore (Gluten-Free)

no@spam.com (Jefferson Adams) — Tue, 29 Jan 2013 00:00:00 PST

Simple, rustic foods are one of my true loves. Simple, rustic, Italian foods are one of my great loves. The Italian word 'cacciatore' means 'hunter.' In Italy, dishes prepared 'alla cacciatore,' or 'hunter-style,' usually include chicken or sometimes rabbit, and are prepared with tomatoes, onions, herbs, often bell pepper, and often include either red or white wine.

Coconut Curry Pasta (Gluten-Free)

no@spam.com (Amie Valpone) — Tue, 11 Dec 2012 00:00:00 PST

This recipe is perfect for those who like trying new types of pastas. It has a Thai-style flair that you just can't find in your average Italian recipes.

Great Gluten-free Bruschetta

no@spam.com (Jefferson Adams) — Thu, 29 Nov 2012 00:00:00 PST

Bruschetta is one of those simple, tasty Italian treats that can make sipping your wine while waiting for your food a true pleasure. Here's a recipe for a simple, delicious gluten-free bruschetta that includes avocado for a bit of a California twist.

Really Good Gluten-free Lasagna

no@spam.com (Jefferson Adams) — Tue, 27 Nov 2012 00:00:00 PST

Lasagna has long been one of my favorite dishes. I can still remember the joy and anticipation that filled me as my mom pulled a large pan of lasagna out of the oven, and the torture of waiting for it to cool until my brother and I could dig in.

Swiss Chard Lemon Pasta (Gluten-Free)

no@spam.com (Amie Valpone) — Tue, 06 Nov 2012 00:00:00 PST

This excellent tasting pasta recipe is very easy to make and it will please even the most picky pasta fans!

Basic Cheese Risotto (Gluten-Free)

no@spam.com (Jefferson Adams) — Fri, 02 Nov 2012 00:00:00 PDT

Risotto is a classic Italian rice dish, traditionally prepared with a starchy, short-grained rice called arborio rice. With a few simple ingredients and about thirty minutes in the kitchen, the result will surprise and delight even the most picky eaters, and will make for a nice twist on the familiar macaroni and cheese.

Gluten-free Tagliatelle in Creamy Porcini Mushroom Sauce

no@spam.com (Jefferson Adams) — Wed, 31 Oct 2012 00:00:00 PDT

Very similar to fettuccine, tagliatelle is one of my favorite kinds of pasta. I especially like Schär brand gluten-free tagliatelle. When I was in Italy a while back, I enjoyed a tasty plate of gluten-free pasta in a porcini mushroom cream sauce. The dish was a home run, and when I got back to the States, I opened my cupboard and tried to duplicate the rich, flavorful sauce that had won my heart in Italy.