- Safe Gluten-Free Food List (Safe Ingredients)
- Unsafe Gluten-Free Food List (Unsafe Ingredients)
- Gluten-Free Alcoholic Beverages
- Celiac Disease Symptoms
- The Gluten-Free Diet 101 - A Beginner's Guide to Going Gluten-Free
- Interpretation of Celiac Disease Blood Test Results
- Is Buckwheat Flour Really Gluten-Free?
Living Without Magazine
In 1994 I was diagnosed with celiac disease, which led me to create Celiac.com in 1995. I created this site for a single purpose: To help as many people as possible with celiac disease get diagnosed so they can begin to live happy, healthy gluten-free lives. Celiac.com was the first site on the Internet dedicated solely to celiac disease. In 1998 I foundedÂ The Gluten-Free Mall, Your Special Diet Superstore!, and I am the co-author of the book Cereal Killers, and founder and publisher of Journal of Gluten Sensitivity.View all articles by Scott Adams
Living Without Magazine - A lifestyle guide for people with food and chemical sensitivities.
Description: A health, food and lifestyle guide for people with allergies and food sensitivities.
Living Without is published 6 times a year by Belvoir Media Group, LLC. 800 Connecticut Avenue, Norwalk, CT 06854-1631.
For subscription information, call 800-474-8614 or visit www.LivingWithout.com.
Editor: Alicia Woodward, LCSW
Publisher: Philip L. Penny
Medical Advisors: Stefano Guandalini, MD; Shelley Case, BSc,RD; Christine Doherty, ND; Joseph Murray, MD
Advisory Board: Cynthia Kupper, CRD (Executive Director, Gluten Intolerance Group); Elaine Monarch (Founder/Executive Director, Celiac Disease Foundation)
As always, Celiac.com welcomes your comments (see below).