Ingredients:
3 eggs
1 tablespoon cornstarch
1 tablespoon potato starch
3 tablespoons milk
Pinch salt
¼ teaspoon vanilla

Directions:
Combine all ingredients till no lumps.  Heat 5 or 6 inch fry pan to medium heat.  Move pan from heat and spray with nonstick spray.  Pour scant ¼ cup batter into pan.  Cook 1 minute, flip and cook for 30 seconds more until golden brown.

This recipe will makes 5 crepes.

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