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Tortilla Chip Dip Recipe (Gluten-Free)

This recipe comes to us from "CeliacMom2008" in the Gluten-Free Forum.

Ingredients:
1 cup shredded mozzarella
1 cup shredded cheddar
2-3 medium tomatoes
2 medium green peppers
2-3 green onions *
7 oz. Kraft Seven Seas Green Goddess Dressing (always double check the ingredients).

Directions:
Chop the vegetables into fairly small pieces. Mix everything together. Serve with tortilla chips.

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