The 2009 Gluten Free Cooking Expo
http://www.celiac.com/articles/21819/1/The-2009-Gluten-Free-Cooking-Expo/Page1.html
Scott Adams
In 1994 I was diagnosed with celiac disease, which led me to create Celiac.com in 1995. I created this site for a single purpose: To help as many people as possible with celiac disease get diagnosed and living happy, healthy gluten-free lives. Celiac.com was the first site on the Internet dedicated solely to celiac disease, and since then it has become an invaluable resource to people worldwide who seek information about celiac disease and the gluten-free diet. In 1998 I created The Gluten-Free Mall, Your Special Diet Superstore! which was also another Internet first—it was the first gluten-free food site to offer a shopping cart-style interface, and the ability for people to order gluten-free products manufactured by many different companies at a single Web site.
By Scott Adams
Published on 05/13/2009
Are you trying to understand how to prepare gluten free food that tastes great? Looking for how to get all your nutrients on a gluten free diet? Attend this year's Gluten Free Cooking Expo on August 15-16, 2009 at the Wyndham Hotel in Lisle, Illinois to have all of your questions answered. We have people flying in from all over the United States and Canada to attend. Don't miss out!
From quick and easy meal preparation to bread baking, the professional chefs, restaurant owners, cookbook authors, nutritionists and vendors participating in The Gluten Free Cooking Expo plan to “show and tell” attendees that satisfying their taste buds is entirely possible sans wheat, barley and rye. This year the event will also be free of dairy during the cooking presentations.
Expo highlights include: Cooking demonstrations, a large vendor fair, sessions for gluten free children, budget buying techniques on a gluten free diet, nutrition sessions and meal planning.
Advance registration is required for the Gluten Free Cooking Expo.
For additional event information and to register for the Gluten Free Cooking Expo, visit www.glutenfreeclasses.com or call 847-217-1317.
Are you trying to understand how to prepare gluten free food that
tastes great? Looking for how to get all your nutrients on a gluten
free diet? Attend this year's Gluten Free Cooking Expo on August
15-16, 2009 at the Wyndham Hotel in Lisle, Illinois to have all of your
questions answered.
The 2009 Gluten Free Cooking Expo
From quick and easy meal preparation to bread baking, the professional chefs, restaurant owners, cookbook authors, nutritionists and vendors participating in The Gluten Free Cooking Expo plan to “show and tell” attendees that satisfying their taste buds is entirely possible sans wheat, barley and rye. This year the event will also be free of dairy during the cooking presentations.
Expo highlights include: Cooking demonstrations, a large vendor fair, sessions for gluten free children, budget buying techniques on a gluten free diet, nutrition sessions and meal planning.
Advance registration is required for the Gluten Free Cooking Expo.
For additional event information and to register for the Gluten Free Cooking Expo, visit www.glutenfreeclasses.com or call 847-217-1317.