Gluten-Free Sake TY KU is proud to introduce the new super premium, TY KU Sake.  This Junmai Ginjo is all natural and gluten free, made from only the finest ingredients.  Everyone tries to make wise decisions with everything they do in live: their food, supplements and activity.  TY KU introduces a Wiser Way to Drink™ with TY KU Sake. If you are bored of the same old libations, TY KU Sake allows you enjoy an unparalleled taste of the East without the guilt.
 
Known as “The Drink of the Gods”, TY KU Sake elevates the timeless tradition of sake brewing for the 21st century palate. Packaged in a sleek and sexy matte-black TY KU bottle, this Super Premium Junmai Ginjo Sake is one of the purest beverages on the planet, made from only four all natural ingredients: pristine iron-free water, specialty sake rice milled 40%, proprietary yeast and hand-made koji. Specially brewed in a craft style with no additives or preservatives to create a refined, smooth flavor profile with a soft fruity aroma and a fantastic finish, TY KU Sake is best enjoyed chilled or in premium cocktails. For the first time outside of Japan, TY KU Sake offers a truly super premium product without the super premium price tag.
 
The entire TY KU Premium Asian Wine & Spirits portfolio is based on the premise that ingredients matter, creating a wiser way to drink for consumers who care about what they put in their bodies. Combining premium all natural ingredients, age-old distillation/brewing techniques, tailored modern flavor profiles and award winning packaging, TY KU blends Eastern tradition and Western ingenuity, embracing the company’s Mantra of "Respect Tradition, Embrace Tomorrow". 
*TY KU Sake and TY KU White are gluten free.
 
TY KU Sake suggested retail - $29.99. 
For more information please check out www.TryTYKU.com


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