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J.D.'s Best Gluten Free Pizza is Handmade
- By Destiny Stone
- Published 03/3/2010
- Gluten-Free Food Reviews
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Destiny Stone
I diagnosed myself for gluten intolerance after a lifetime of bizarre, seemingly unrelated afflictions. If my doctors had their way, I would have already undergone neck surgery, still be on 3 different inhalers for asthma, be vomiting daily and having chronic panic attacks. However, since eliminating gluten from my diet in May 2009, I no longer suffer from any of those things. Even with the proof in the pudding (or gluten) my doctors now want me to ingest gluten to test for celiac-no can do.
View all articles by Destiny StoneJ.D.'s Best Gluten Free pizza really lives up to the name. Handmade in a dedicated gluten-free facility, J.D.'s Best Gluten Free Pizza is incredible! Even my gluten loving boyfriend said it was one of the best pizza's he had ever eaten, gluten-free or not.
As all pizza lovers know, it is impossible to find a gluten-free pizza that actually tastes like real pizza. Too often we choke down the gluten-free versions of so called “pizza” and accept begrudgingly that gluten-free also means flavor and texture-free. J.D.'s Best Gluten Free Pizza puts that theory to shame, and proves that gluten-free pizza does not have to be flavor or texture free.
J.D.'s Best Gluten Free Pizza crust is
perfect, not too thick, not too thin. The texture, as all good pizza
crusts should be, is crunchy and chewy on the outside and soft and
fluffy in the center. Each pre-sliced piece is as good as the next,
loaded with delicious sauce, plenty of cheese and the option for
meat if you so desire.
Not only does J.D.'s Best make some of the best gluten free pizza's
around, they also deliver anywhere in the U.S.A., directly to your
door. Convenient and delicious...truly a gluten-free pizza lovers
dream come true!
Visit their site at:
http://www.thebestglutenfreepizza.com
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