Dyani Barber

After many years of unexplained medical issues, I was finally diagnosed with celiac disease in 2002. The first couple of years were a rough road traveled, but I am feeling better than I ever have. It is important that I share what I have learned over the years with others and to do my part to help raise awareness of celiac disease.

Published on 09/15/2010

I recently received a sample of Heinz BiAglut PastaMia Gluten-free Fusilli and I was curious as to how this Italian gluten-free pasta would compare to others that I have tried.

I recently received a sample of Heinz BiAglut PastaMia Gluten-free Fusilli and I was curious as to how this Italian gluten-free pasta would compare to others that I have tried. I cooked them exactly as instructed on the bag and they came out beautifully. The gluten free noodles held their shape and had a nice, firm "al dente" texture.

Heinz BiAglut PastaMia Gluten-Free Pasta

The taste reminds me of the pasta I grew up with prior to being gluten free, and it would be a great canvas for any sauce. Heinz BiAglut's gluten-free pasta is going to be my family's new staple.

Buy Heinz BiAglut online.

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