After many years of unexplained medical issues, I was finally diagnosed with celiac disease in 2002. The first couple of years were a rough road traveled, but I am feeling better than I ever have. It is important that I share what I have learned over the years with others and to do my part to help raise awareness of celiac disease.
Included in their packaging was a silver disk that is used to crisp the crust for those who choose the microwave method. After 15 minutes the oven pizza was ready, compared to only 2.5 minutes for the microwave version. Both pizzas had ample sauce (which is usually one of my biggest complaints about packaged pizzas), and the cheese was bubbling, hot and flavorful. Both pizzas had a crispy crust on the bottom, and the only real difference I noticed was that the one from the oven was a bit more crispy on the top compared with the microwave version.
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