Gryphon Myers recently graduated from UC Berkeley with a degree in interdisciplinary studies, research emphasis in art, society and technology. He is a lifelong vegetarian, an organic, local and GMO-free food enthusiast and a high fructose corn syrup abstainer. He currently lives in Northern California.
Lakewood Matzoh has been in business for close to 19 years and is back this year with a complete line of Passover matzoh.
Lakewood Matzoh has been in business for close to 19 years and is back this year with a complete line of Passover matzoh.
We offer certified gluten-free oat matzoh that is made from GFCO certified oat flour. Our gluten free matzoh is made from GF oat flour and water only, and is appropriate for Hamotzi & Seder use. All our matzoh is available in both traditional round and square machine made. The last day to place orders is Sunday, March 17th.
Visit us on the web, or send an email to sales@lakewoodmatzoh.comor call us at 732-364-8757.
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