No popular authors found.

Categories

No categories found.


Join Celiac.com's forum / message board and get your questions answered! Our forum has nearly 1 MILLION POSTS, and over 62,000 MEMBERS just waiting to help you with any questions about celiac disease and the gluten-free diet. We'll see you there!






Follow / Share


  FOLLOW US:
Twitter Facebook Google Plus RSS Podcast Email  Get Email Alerts

SHARE:

Popular Articles

No popular articles found.
Celiac.com Sponsors:

Lamb Curry (Gluten-Free)

This recipe comes to us from Francis Chu.

Materials needed (Size is based on 2 people): * Lamb stew meat 2 pounds (lamb chops; beef are ok).

Ginger sliced (100g)
Garlic sliced (100g)
Curry powder
Cloves
Ground pepper
Salt (2 big tablespoons)
Chili pepper (1 tablespoon)
Onion chopped (as many as you like)
Potato (2 or 3)
Five spice powder
Aniseed (a few)
Dry bay leaves (a few)

Direction: Step1: Put sliced ginger and garlic and chopped onion into wok and stir-fry it for 1 minute.

Step 2: Then put the lamb stew meat into the wok and Stir-fry it for 5 minutes until it is almost done (the fire has to be strong).

Step3: Put 2 tablespoons of salt onto the cooked meat and put curry powder (a thin layer to cover the whole meat). Put ground pepper and chili pepper. Keep stirring (cinnamon powder or five spices powder if desired).

Step4: Put a glass of water and clove into the wok, then put potato into it. Cover it with lid. Let it simmer for 20-25 min. (keep stirring every 5 minutes).

Step5: Serve with steamed rice. Eat it and enjoy!

Celiac.com welcomes your comments below (registration is NOT required).



Related Articles




Spread The Word





1 Response:

 
julie knowles
Rating: ratingfullratingfullratingfullratingfullratingfull Unrated
said this on
28 Oct 2016 10:35:32 AM PST
Made the lamb curry, I added gluten free mango chutney into it at the very end once I had taken it off the heat, I made enough for 6 of us , All the family enjoyed it......




Rate this article and leave a comment:
Rating: * Poor Excellent
Your Name *: Email (private) *: