Since 2002 Celiac.com’s Journal of Gluten Sensitivity, edited by Dr. Ron Hoggan, has offered the most in-depth and accurate information on celiac disease, gluten sensitivity and the gluten-free diet.  Under the original "Scott-Free" title we published 28 outstanding issues, which have reached tens of thousands of subscribers (by the way, all on-line versions of back issues are free to all subscribers!).

Journal of GlutenSensitivity

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