Gini Warner
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About Me
Gini has a Masters degree from New York University in health science and has been a nutritionist for over 20 years. She specializes in celiac disease, gluten intolerance and diabetes. Gini offers recipes and menus to her patients. Her site is: www.healthbygini.com.
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Celiac.com 06/14/2019 (originally published 07/12/2010) - Xanthan gum derives its name from the strain of bacteria used during the fermentation process. This bacteria is known as Xanthomonas campestris and is the same bacteria responsible... -
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Celiac.com 12/29/2018 - Imbalance and clumsiness may not be the most common symptom of the nervous system related to gluten intolerance but one of the most researched areas. Physicians use the term “ataxia” to describe poor coordination and... -
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Celiac.com 11/20/2012 - Gluten-free diets are making headlines and trimming waistlines. For those with celiac disease, gluten–free living is prescribed to ensure proper nutrient absorption, but just about everyone can benefit from eliminating g...