Spicely came into being with a vision: to search this beautiful world's pristine and exotic locations and bring home the widest range of flavors for lovers of gourmet food and health everywhere.

Mary's Gone Crackers offers delicious gourmet, organic, gluten-free, vegan food including unique crackers, pretzels (Sticks & Twigs) and the new "love Cookies."

Crackers are usually thought of as crispy, baked things made out of flour (usually nutritionally-devoid refined white flour). Foods Alive's Organic Onion Garlic Flax Crackers are a whole different kind of snack, but they are way more nutritious, and also quite yummy!

Petit Bite is a brand of All Natural and Gluten-Free cookies made with a short list of ingredients. No preservatives or artificial flavors are being used and no excess of sugar is being added to our cookies, because we believe that you can snack healthier.

A new dating site for people with food allergies and intolerances.

SinglesWithFoodAllergies.com launched in October 2010! Visit this fun, new, dating site for never-married, divorced or widowed singles with food allergies of all ages at www.SinglesWithFoodAllergies.com! It is a nationwide dating site, providing opportunities to find singles in the food allergy community from every state.

It can be difficult for those trying to meet the requirements of multiple dietary restrictions. It becomes especially difficult for celiacs following a Kosher diet during Passover, as matzo traditionally contains gluten. Fortunately, Yehuda's gluten-free matzo not only fits the bill, but it tastes great!

Photo: CC--k.ivoutin

People are wary (for good reason) of products that are derived from gluten-containing ingredients, and few products have received quite as much heat as beer. Gluten-removed beers are almost always tested to under 20ppm gluten to allay the concerns of celiacs, but the reliability of such tests is often challenged. Can we really trust the results of gluten tests performed on beer?

Looking for a nutritious snack that will satisfy your crunch cravings but won’t throw your diet off track?  Crunchmaster has plenty of crunchy, oven baked varieties to fit your healthy lifestyle.

At this point, there are lots of gluten-free crackers on the market. While many of them taste great, a lot of them contain soy, corn starch and/or rice flour, which can be problematic for some people. Additionally, not all of them are Kosher. Absolutely Gluten-Free Toasted Onion Crackers not only taste great, but they're Kosher, gluten-, corn-, rice- and soy-free as well.

Photo: CC--Andy G

Currently, there are two main diagnostic tools available to would-be celiacs: biopsy and serological (antibody) tests. For the past few decades, biopsy has been the only relatively reliable (and diagnostically accepted) path to diagnosis. The problem is, biopsies are expensive and highly invasive – antibody tests would be a cheap and painless alternative, but they haven't proven themselves to be accurate enough for conclusive diagnosis.

Jovial brown rice pasta is made by pasta artisans in Italy with the very same traditions handed down for over five generations. Time-honored methods of production and carefully selected varieties of rice are the reason why our pasta tastes so much like wheat pasta. Jovial brown rice pasta cooks firm and has an enjoyable flavor that everyone is sure to enjoy.

Gluten-free food companies are really starting to figure this pasta thing out, but there still aren't many fresh, gourmet-oriented options on the market. Cappello's provides a formidable entry with their almond flour-based gluten-free fettuccine. It's lower on the glycemic index than corn- or rice-based options, and it tastes fantastic.

Pure Market Express makes some of the most delicious gluten-free, dairy-free desserts around. Earlier this year, I wrote a rave review of their gluten-free lemon tart; not surprisingly, their apple crisp is every bit as yummy.

Better For You Foods LLC is headquartered in Delray Beach, Florida and is the maker of the Better4U Foods natural products. Better4U Foods offers five varieties of gluten-free pizza: Gluten-Free Four Cheese, Gluten-Free Mediterranean, Gluten-Free Roasted Vegetable, Gluten-Free Uncured Pepperoni and Gluten-Free Dairy Free 100% Vegan.

What do we mean when we say that we want to take the stress out of keeping a gluten-free kitchen? Well, we’ve rounded up a team of tasters with the same dietary concerns as you and asked them to try out just about every gluten-free offering under the sun.

Usually, SOYJOY bars are all about the taste of fruit. The baked soy makes a great gluten-free base and complements each flavor well, but the fruit is almost always the centerpiece. The new dark chocolate cherry SOYJOY has a new centerpiece: dark chocolate.

Cute, decorated sugar cookies are practically synonymous with Christmas; no Christmas party is complete without a plate of them at the refreshment table. Beautiful Sweets offers a decorated set of Christmas cookies that are not only cute, Christmassy, chewy, sweet and delicious, but gluten-free as well.

Photo--CC: matthiasxc

While nobody can argue with the fact that the gluten-free diet is healthier for the gluten intolerant, some people claim that it has health benefits for everyone. There's no conclusive evidence to suggest that it does, but it's also probably not as 'dangerous' as some skeptics might have you think.

Photo: CC--Rich Moffitt

When it comes to whether or not mothers with celiac disease should breastfeed their children, there has been a fair amount of conflicting information in circulation. Some studies have found that breastfeeding renders a protective role when combined with a 'windowed' introduction of gluten, but others have shown no such protection. Furthermore, some researchers question the longevity of the protection offered. An international project called PREVENTCD seeks to boil down information from a number of studies, in order to produce a primary prevention strategy for infants at risk of developing celiac disease.

Wellesse’s Digestive 3-In-1 Health liquid dietary supplement provides prebiotics and soluble fiber, (which are both key to maintaining healthy gut microbiotia) as well as aloe vera to balance stomach acidity. These are all important supplements for maintaining a healthy digestive system and Wellesse brings them all together in a form that the body can easily absorb.