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Gluten-Free Cinco De Mayo Recipes & Tips
- By Destiny Stone
- Published 05/4/2010
I diagnosed myself for gluten intolerance after a lifetime of bizarre, seemingly unrelated afflictions. If my doctors had their way, I would have already undergone neck surgery, still be on 3 different inhalers for asthma, be vomiting daily and having chronic panic attacks. However, since eliminating gluten from my diet in May 2009, I no longer suffer from any of those things. Even with the proof in the pudding (or gluten) my doctors now want me to ingest gluten to test for celiac-no can do.
Gluten-Free Tortillas, Taquitos & Burritos
If you plan on going to a Mexican restaurant, make sure you are prepared. The Allergy Free Passport is a wonderful pocket guide that can help you make educated decisions when eating out.
Allergy Free Passport/Mexican Food
Triumph Dining Cards also take the guesswork out of eating out. Triumph Dining Cards help you help the chef understand what your needs are.
Triumph Dining Cards/Mexican Food
You may want to make your own gluten-free Mexican food for Cinco De Mayo. If you need a little help, check out the following video. The easy to follow recipes are gluten-free as well as dairy-free, for those on a more restricted diet:
Gluten-free Mexican Cooking DVD
Happy Gluten-Free Cinco De Mayo!
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