- Celiac Disease and Oats: Are They Gluten-Free?
Celiac Disease and Oats: Are They Gluten-Free?
This category contains articles that cover the safety of oats in the gluten-free diet. It is now generally accepted that non-contaminated gluten-free oats are safe for a celiac disease diet, with the exception of a small minority of celiacs who may have an additional intolerance to Avenin.
The Journal of Pediatric Gastroenterology and Nutrition (1996;22:414) published the abstracts of t
The following was written by Donald D. Kasarda who is a research chemist in the Crop Improv
New England Journal of Medicine October 19, 1995 -- Volume 333, Number 16 Celiac.com 10/25/19