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Frequently Asked Questions: Celiac Disease & Gluten-Free Diet

Disclaimer

This FAQ has been designed to be a general information resource. It is not intended for use in diagnosis, treatment, or any other medical application. Questions should be directed to your personal physician. This is no warranty on this information and no liability is assumed by the author or any group for the recommendations, information, dietary suggestions, menus, and recipes promulgated. Products mentioned or omitted do not constitute endorsement.

This discussion list is international in scope. Keep in mind that products and procedures often differ between countries. In future updates, some of these differences may be highlighted.

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    There are different practices amongst GIs on repeat biopsies vs. serology, and on gluten challenge

    Vijay Kumar, M.D., Research Associate Professor at the University of Buffalo and President and Dir

    Among celiacs and their relatives, there appears to be a higher incidence of other disorders relat

    Vijay Kumar, M.D., Research Associate Professor at the University of Buffalo and President and Dir

    Vijay Kumar, M.D., Research Associate Professor at the University of Buffalo and President and Dir

    Wine, rum, tequila, and sake are usually safe as their alcohols do not generally come from toxic g

    No. Celiac sprue is not a well-researched disease. Most of what we know about foods that are safe

    The common list of forbidden grains is: wheat, rye, barley and oats. Unfortunately, there are

    Traditionally, gluten is defined as a cohesive, elastic protein that is left behind after starch i

    There is no prescriptive drug celiacs can take to effect a cure. In fact, there is no cure, t

    There is no typical celiac. Individuals range from having no symptoms (asymptomatic or "

    The traditional approach to diagnosing celiac disease is a three-step process: Perform a b

    Untreated celiac disease can be life-threatening. Celiacs are more likely to be afflicted with p

    Dermatitis herpetiformis (DH) is a severely itchy skin condition that often starts abruptly, affec

    Celiac disease (also called coeliac, nontropical sprue, celiac sprue, gluten intolerant enterop

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