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Gluten-Free Cake Recipes (Frostings)

Gluten-Free Cake Recipes - Please submit your favorite gluten free cake recipe here by registering as an author on our site. Your recipes will appear here and help thousands of other people with celiac disease.

Note: You can buy many types of prepared gluten-free cakes and the ingredients used in these recipes at Gluten-Free Mall


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    This recipes comes from Bon Appétit - January, 1999 For cake 12 ounces bittersweet (not

    This recipe comes to us from Kaye Worthington. It is from an Australian magazine called The

    4 eggs ½ cup castor sugar 1 cup corn flour Lightly grease a deep 23 cm round cake pan. Be

    This recipe comes to us from Betty Doubravsky. My wife entered this in the Dolores County Fair her

    This recipe came from the Sprue-nik Press, which is published by the Tri-County Celiac Sprue S

    This recipe comes to us from Phil Walker. Ingredients: 1 tablespoon gelatin dissolved completely

    250 grams gluten-free dark chocolate 125 grams butter 110 grams caster sugar ¼ cup strong

    4 Tablespoon Cocoa powder 4 Tablespoon Sugar 4 Tablespoon water ¼ cup margarine vanilla

    1-¾ cup gluten-free flour ½ teaspoon zanthan gum 2 cups sugar ¾ cup cocoa 1

    This recipe comes to us from Sharon Marcus. Flour mix: 1 cup brown rice 2/3 cup tapioca star

    6 eggs 1 cup sugar 3 Tablespoon corn flour 3 Tablespoon Vanilla extract 2 ¼ pounds spread

    This recipe comes to us from Shirlee Finn. It was made especially for her by Anne Gardinier

    This recipe comes to us from Sue Jeno. Cake: 1 ½ cups thinly sliced peeled Granny Smit

    NOTE: This recipe is: Wheat free, Egg free, Milk free, Dairy free. Chocolate, vanilla, orange, any

    Ingredients: to make a 1½ lb cake in an 8 tin 1 large banana or 4 oz/100g grated carr

    1 ¾ cup rice flour ¾ cup cocoa 1 teaspoon Baking powder 1 cup brewed black coffee

    Separate 5 eggs. In a medium sized bowl, beat 5 egg whites w/ 1 teaspoon cream of tarter

    2 ¼ cup gluten-free flour mix 1 teaspoons salt 3 teaspoons gluten-free baking powder 4 egg

    7 eggs, separated 1 c. sugar 1 c. potato starch flour 2-3 mashed bananas 1 c. ground walnuts

    This recipe comes to us from Phil Walker. 190g/7oz. Trufree no. 7 plus one rounded tablespoon 1

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