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Gluten-Free American, British/UK Recipes

Gluten-Free American & British Recipes - Please submit your favorite gluten free recipes here by registering as an author on our site. Your recipes will appear here and help thousands of other people with celiac disease.

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    Paprika chicken makes a great gluten-free entree. Photo: CC--Marsha Maxwell

    Paprika makes a great seasoning for this tasty gluten-free chicken dish.

    Roasted chicken thighs make a great dinner. Photo: Neeta Lind

    Roasted chicken thighs pair beautifully with escarole and white beans to make a tasty dish that's perfect for fall.

    Image: CC--Jason Blue-Smith

    Omega-3 fatty acids are an important part of our diet. These key players help with brain function, are good for your heart, improve cholesterol and provide numerous other benefits. Salmon tastes delicious alone but why not dress it up a tad and enjoy a bit of change? 

    This is hands down one of the easiest and most loved weekend recipes I whip up. Healthy, protein packed, sugar-free, gluten-free, paleo and satisfying. When I have the entire family over they always request this easy sausage and peppers recipe.

    Photo: CC--David K

    Here is the Potato Crusted Quiche Breakfast Casserole that my Significant Other came up with.

    Ground Rice Chex cereal makes a great gluten-free flour for Tilapia filets. Photo: CC--Sebastian Freire
    Crushed Rice Chex cereal makes a great gluten-free flour for these Tilapia filets.

    Barbecued chicken is a warm-weather favorite. Photo: CC--Timothy Vollmer

    Barbecue season is upon us once again, and when I want barbecued chicken, nothing else will do. This recipe makes a sweet, tangy barbecue chicken that will have people smiling.

    Grilled shrimp make a great snack or meal. Photo: CC--Eugene Kim

    Mayonnaise is the key to this recipe, which delivers tasty, tangy, golden grilled shrimp.

    Photo: CC--Carol Baby

    Green peas, gluten-free mustard and rich sour cream help pork chops and potatoes turn corners.

    Almond crust makes a delicious pork tenderloin. Photo: CC--Timothy Vollmer

    This recipe creates a crust of savory herbs and roasted almonds to deliver a memorable pork tenderloin.

    Blackened fish over rice. Photo: CC--Stu Spivack

    This recipe delivers a tasty, flavorful version of blackened fish that pairs well with slow cooked red beans and rice. 

    Braised short ribs await. Photo: CC--Austin Matherne

    This recipe marries beef broth, red wine, garlic and fresh herbs for rich, savory short ribs that are sure to please.

    These fresh-tasting burgers make an easy weeknight meal. No buns here; you can serve these wrapped in romaine or Bibb lettuce leaves and eat them with your hands. Make sure your millet isn't too dry or the burgers won't stick together!

    Photo: CC--Krista

    It's salmon season here in California, and so it's time for some tasty gluten-free salmon recipes. This tender, juicy salmon paired with roasted cauliflower, carrots and potatoes is a dish that's sure to please.

    Do-It-Yourself fish sticks will make you feel like a dinner hero. Photo: CC--Mike Fleming

    Whether for a special treat for kids or as a special snack for grown-ups, these DIY fish sticks are baked for a more nutritious alternative to frying, and sure to please.

    Image: CC--Tim Sackton

    Thanksgiving dinner is one of the culinary highlights of the year. Family and friends join together to share a blessed moment when they give thanks for each other and for homes, jobs, and the opportunity to live comfortable lives. We may give thanks for peace, decent weather, surviving illness, or just making it through another day.

    Butterflied cornish hens make a great substitute for chicken or turkey. Photo: CC--ken hawkins

    In this version, Cornish hens are butterflied, then prepared in a sage butter to deliver a savory dinner entree.

    Sweet potato fries are a surefire hit. Photo: CC--Steven Depolo

    Sweet potato fries are always a hit. In the first version, the sweet potatoes are battered in corn starch and fried, in the second version, they are baked. Take your pick. Either way, they will make a delicious hit at your next gathering.

    Grapes or no grapes, Cornish hens make a great holiday dinner. Photo: CC--Emily Carlin

    This recipe uses Cornish hens and white wine to deliver a tasty variation on the great French classic Coq au Vin.

    Sriracha Rooster sauce makes a great steak marinade. Photo: CC--Mike Mozart

    This recipe marinates flank steak in gluten-free beer and Sriracha Rooster sauce.

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