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Conferences, Publicity, Pregnancy, Church, Bread Machines, Distillation & Beer

This category covers reports on celiac disease conferences, including press and publicity, celiac disease and pregnancy issues, various issues surrounding gluten in communion wafers and the Catholic Church, gluten-free bread machines, and the distillation process and gluten in beer.

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    Photo of sitar: Wikimedia Commons--Jan Krause

    Doctors in India made a bit of a splash recently by using music to help raise awareness about celiac disease, which is rarely-discussed, and under-diagnosed in that country.



    Photo: CC--jameskm03

    Looks like the Gluten Free Market will see growth again in 2014, at least, according to a survey conducted as part of the Market LOHAS MamboTrack Annual Natural & Organic Consumer Study, and funded by FreeBird Chicken and Plainville Farms Turkey, both part of the HAIN Corporation (Nasdaq: HAIN).



    Photo: CC--Robert Banh

    Dunkin' Donuts is quietly ditching its much publicized, much anticipated campaign to introduce gluten-free donuts across the nation.



    Photo: Wikimedia Commons--Mingle MediaTV

    Emmy-winning actor, Dan Bucatinsky, best known to his fans for playing journalist James Novak on the popular ABC drama "Scandal," just shared a little gluten-free secret.



    Photo: CC--StarblindKing

    It shouldn't be a surprise that there are celebrities who are jumping on the bandwagon of the "gluten free” diet for no reason other than it seems to be a fashionable trend. I don't doubt that there are some celebrities who have actually found benefit and may sincerely suffer from Non-Celiac Gluten Intolerance, or worse, Celiac Disease.



    Photo: Wikimedia Commons--Tianliu

    Why is Dunkin' Donuts taking so long to debut gluten-free versions of its famous treats? First came the whispers of test marketing and then the official announcement, but then…?



    Photo: CC--sundaykofax

    Anyone diagnosed with celiac disease knows that it is almost impossible not to slip up here and there. Whether you mistakenly eat something with gluten, cross contamination or your waiter forgets to inform you that your burger is marinated with gluten, we have all been there.



    Photo: CC--Zane Selvans

    Boulder Brands CEO Steve Hughes says that 5-10% of all wheat-based product categories will be gluten-free in the next three to five years, or else they will disappear from the market.



    Photo: Wikimedia Commons--Keith Allison

    Word is out that Kobe Bryant is looking to help the Los Angeles Lakers shed weight with high protein, gluten-free, Paleo-style diet plan that is high in healthy fats.



    Photo: Karola Riegler Photography

    Are vodkas and other distilled spirits labeled as 'gluten-free' just using the term as a marketing gimmick?



    Photo: Wikimedia Commons

    After dropping 10 pounds over the summer, Miami Heat shooting guard Ray Allen is touting the benefits of his gluten-free, Paleo diet.



    Photo: Jefferson Adams

    For spectators and competitors alike, the American Pizza Championship is an exciting event displaying some of America’s premier pizzaioli, or pizza makers.



    Dr. Thomas O'Bryan

    The world’s most prominent scientists, researchers, healthcare practitioners, leaders and opinion-leaders have so much knowledge to share.  Yet, many of them do not get the platform, the opportunity to share with the world. How can we move the conversation forward now - by years- on the topic of gluten related disorders, with and without celiac disease?



    Photo: Wikimedia_Commons

    A select group of Girl Scout councils nationwide will be slinging the organization's very first gluten-free offering as part of the 2013-14 Cookie Sale.



    Photo: Wikimedia Commons--Spokoek

    Has world No.1 tennis player Novak Djokovic put his dog, Pierre, on a gluten-free 'fitness' diet?



    We're talking about the dietary staple of Western Civilization, right? This is not the staple of the Asian diet or the African diet or the diet for the Americas. Not even all European populations have been eating it as long as those earliest farmers in the Middle East.



    Photo: CC-- roboppy

    The sad word has arrived that Sugar Shack Donuts at Leigh and Lombardy streets in Richmond, Virginia will no longer craft delicious gluten-free donuts and other gluten-free delights.



    Photo: CC--Yoshi--Wikimedia Commons

    In addition to rapidly expanding international demand for gluten-free products, Koreans concerned about ailments, such as celiac disease, seen as arising from a western diet, seem to be priming the spread of gluten-free and wheat-free trends to the Korean market.



    Photo: CC--Auswandem Malaysia

    The most recent industry report by Research and Markets offers a comprehensive analysis of key players in the gluten-free product industry, major gluten-free product types and their sales channels, with commentary on developments and trends.



    Image: Wiki Media Commons

    American dough manufacturer Pillsbury says it will be releasing a line of refrigerated gluten-free items, including pie and pastry dough, chocolate chip cookie dough, and thin crust pizza.


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