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Conferences, Publicity, Pregnancy, Church, Bread Machines, Distillation & Beer

This category covers reports on celiac disease conferences, including press and publicity, celiac disease and pregnancy issues, various issues surrounding gluten in communion wafers and the Catholic Church, gluten-free bread machines, and the distillation process and gluten in beer.

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    Photo: Wikimedia Commons

    The report breaks down the gluten-free products market into the following categories including Bakery & Confectionery, Snacks, Breakfast Cereals, Baking Mixes & Flour, Meat & Poultry Products), Sales Channel (Natural & Conventional) & Geography, and uses analysis and forecasting of the global revenue and volume for gluten-free products to project global trends & forecasts to 2018.



    Photo: Wikimedia Commons--Spekoek

    Gluten-free tennis superstar Novak Djokovic won his second Wimbledon title by outlasting the Swiss player, and seven-time champion, Roger Federer in five sets last Sunday.



    Photo: Wikimedia Commons--docu

    The recent case of unexplained infertility in a Florida woman illustrates the potential benefits of a gluten-free diet in such cases.



    Photo: CC--stevage

    Gluten-free eaters and people with celiac disease may soon be able to enjoy an entire amusement park dedicated solely to healthy, gluten-free food.



    Photo: Wikimedia Commons

    In a segment that was noteworthy for its accuracy, focus and generous time allotment, The Daily Show host, Jon Stewart, opened up about his son’s experiences with celiac disease.



    Photo: Chris Fondulas

    Is it for a movie about the powerful effects of celiac disease? A pair of aspiring filmmakers think so.



    Image: Wikimedia Commons

    Late night television host Jimmy Kimmel recently sent a camera crew out to ask people following a gluten-free diet if they actually knew what gluten was.



    Photo: CC--SnapClickPicT

    Depending on who is making the calculations, the market for gluten-free foods has either peaked, or will continue to rise over the next five years.



    Photo: CC--inspector_81

    As the gluten-free food industry enjoys steady growth and and rising popularity, more restaurants and food purveyors are looking to offer gluten-free items on their menus, and pizza is right at the heart of those efforts.



    Photo--Laad Bazaar: CC--Sissssou

    We hear lots of talk about the burgeoning market for gluten-free foods, but there is also plenty of confusion over what we are talking about when we talk about the gluten-free food market.



    Photo: Wikimadiea Commons--White House Press Office

    Celiac disease expert Dr. Peter H. R. Green says Kennedy's known symptoms and family history make it likely that America's 35th president did in fact have celiac disease, which remained undetected in his lifetime.



    Photo: Wikimedia Commons--Dunkin_337

    Two recent articles in Bloomberg Businessweek offer some excellent lessons for companies seeking to introducing gluten-free products at the retail level. Both articles are by associate Bloomberg Businessweek editor Venessa Wong.



    Photo: Wikimedia Commons--David of Earth

    Our latest gluten-free celebrity news comes with word from eon line.com that actress Jennifer Esposito has sparked a bit of a dustup with Rachael Ray over an episode of Ray's 3 in the Bag that aired earlier this month on Food Network



    Photo of sitar: Wikimedia Commons--Jan Krause

    Doctors in India made a bit of a splash recently by using music to help raise awareness about celiac disease, which is rarely-discussed, and under-diagnosed in that country.



    Photo: CC--jameskm03

    Looks like the Gluten Free Market will see growth again in 2014, at least, according to a survey conducted as part of the Market LOHAS MamboTrack Annual Natural & Organic Consumer Study, and funded by FreeBird Chicken and Plainville Farms Turkey, both part of the HAIN Corporation (Nasdaq: HAIN).



    Photo: CC--Robert Banh

    Dunkin' Donuts is quietly ditching its much publicized, much anticipated campaign to introduce gluten-free donuts across the nation.



    Photo: Wikimedia Commons--Mingle MediaTV

    Emmy-winning actor, Dan Bucatinsky, best known to his fans for playing journalist James Novak on the popular ABC drama "Scandal," just shared a little gluten-free secret.



    Photo: CC--StarblindKing

    It shouldn't be a surprise that there are celebrities who are jumping on the bandwagon of the "gluten free” diet for no reason other than it seems to be a fashionable trend. I don't doubt that there are some celebrities who have actually found benefit and may sincerely suffer from Non-Celiac Gluten Intolerance, or worse, Celiac Disease.



    Photo: Wikimedia Commons--Tianliu

    Why is Dunkin' Donuts taking so long to debut gluten-free versions of its famous treats? First came the whispers of test marketing and then the official announcement, but then…?



    Photo: CC--sundaykofax

    Anyone diagnosed with celiac disease knows that it is almost impossible not to slip up here and there. Whether you mistakenly eat something with gluten, cross contamination or your waiter forgets to inform you that your burger is marinated with gluten, we have all been there.


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