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<channel><title><![CDATA[Celiac Disease & Gluten-free Diet Information at Celiac.com - Comments for article: English Muffins (Gluten-Free)]]></title><link>http://www.celiac.com</link><description /><language>en-us</language><copyright><![CDATA[http://www.celiac.com]]></copyright><generator>N/A</generator><webMaster>scott@celiac.com</webMaster><lastBuildDate>Thu, 23 May 2013 16:06:05 PDT</lastBuildDate><ttl>20</ttl><item><title><![CDATA[Comment #1]]></title><link>http://www.celiac.com/articles/21876/1/English-Muffins-Gluten-Free/Page1.html#Comment5564</link><description><![CDATA[The dough was very watery, but they came out ok?<br/><br/>
(Comment posted by laura at 9:24 pm, Sat 23rd Jan 2010)]]></description><author>no@spam.com (laura)</author><pubDate><![CDATA[Sat, 23 Jan 2010 21:24:39 PST]]></pubDate><guid isPermaLink="true">http://www.celiac.com/articles/21876/1/English-Muffins-Gluten-Free/Page1.html#Comment5564</guid></item></channel></rss>