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<channel><title><![CDATA[Celiac Disease & Gluten-free Diet Information at Celiac.com - Comments for article: Refractory Celiac Disease Might be More Common in Europe than in the USA]]></title><link>http://www.celiac.com</link><description /><language>en-us</language><copyright><![CDATA[http://www.celiac.com]]></copyright><generator>N/A</generator><webMaster>scott@celiac.com</webMaster><lastBuildDate>Sun, 19 May 2013 07:53:52 PDT</lastBuildDate><ttl>20</ttl><item><title><![CDATA[Comment #1]]></title><link>http://www.celiac.com/articles/22560/1/Refractory-Celiac-Disease-Might-be-More-Common-in-Europe-than-in-the-USA/Page1.html#Comment8776</link><description><![CDATA[Perhaps the inclusion of codex wheat in the European gluten free diet is partially responsible for theses results.<br/><br/>
(Comment posted by Julie at 11:30 am, Sat 4th Jun 2011)]]></description><author>no@spam.com (Julie)</author><pubDate><![CDATA[Sat, 04 Jun 2011 11:30:06 PDT]]></pubDate><guid isPermaLink="true">http://www.celiac.com/articles/22560/1/Refractory-Celiac-Disease-Might-be-More-Common-in-Europe-than-in-the-USA/Page1.html#Comment8776</guid></item></channel></rss>