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<channel><title><![CDATA[Celiac Disease & Gluten-free Diet Information at Celiac.com - Comments for article: Gluten-free Offerings Top National Pizza Menu Trends in 2012]]></title><link>http://www.celiac.com</link><description /><language>en-us</language><copyright><![CDATA[http://www.celiac.com]]></copyright><generator>N/A</generator><webMaster>scott@celiac.com</webMaster><lastBuildDate>Sun, 19 May 2013 16:19:57 PDT</lastBuildDate><ttl>20</ttl><item><title><![CDATA[Comment #1]]></title><link>http://www.celiac.com/articles/23155/1/Gluten-free-Offerings-Top-National-Pizza-Menu-Trends-in-2012/Page1.html#Comment14063</link><description><![CDATA[I'm confused about what pizza is safe to eat; the article tells me about all the gluten-free pies out there, but why not mention if they are safe to eat?<br/><br/>
(Comment posted by Bill at 3:54 pm, Mon 14th Jan 2013)]]></description><author>no@spam.com (Bill)</author><pubDate><![CDATA[Mon, 14 Jan 2013 15:54:33 PST]]></pubDate><guid isPermaLink="true">http://www.celiac.com/articles/23155/1/Gluten-free-Offerings-Top-National-Pizza-Menu-Trends-in-2012/Page1.html#Comment14063</guid></item></channel></rss>