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<channel><title><![CDATA[Celiac Disease & Gluten-free Diet Information at Celiac.com - Comments for article: Tuna Fish Balls - Brazilian Appetizer (Gluten-Free)]]></title><link>http://www.celiac.com</link><description /><language>en-us</language><copyright><![CDATA[http://www.celiac.com]]></copyright><generator>N/A</generator><webMaster>scott@celiac.com</webMaster><lastBuildDate>Thu, 23 May 2013 11:26:59 PDT</lastBuildDate><ttl>20</ttl><item><title><![CDATA[Comment #1]]></title><link>http://www.celiac.com/articles/417/1/Tuna-Fish-Balls---Brazilian-Appetizer-Gluten-Free/Page1.html#Comment10932</link><description><![CDATA[This was delicious! I added some things to jazz it up a bit... fresh parsley and chopped scotch bonnet peppers. I have a feeling that you can add a few more things with this recipe -- just make sure that the mix doesn't become runny... if it does, add some more potatoes or corn starch.<br/><br/>
(Comment posted by Raj at 6:35 pm, Thu 22nd Mar 2012)]]></description><author>no@spam.com (Raj)</author><pubDate><![CDATA[Thu, 22 Mar 2012 18:35:36 PDT]]></pubDate><guid isPermaLink="true">http://www.celiac.com/articles/417/1/Tuna-Fish-Balls---Brazilian-Appetizer-Gluten-Free/Page1.html#Comment10932</guid></item></channel></rss>