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If you have an intolerance to Lactose, soy can that progress to gluten intolerance?

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KMBC2014
I started off with a lactose intolerance( not diagnosised by doctor) But every time I eat or get any dairy or soy into my system I get very sick!!! Nausea, diaherra, Pain in stomach sometimes on a scale of 1 to 10 is a 9, weight loss (some), bloating, weakness, tiredness and dizziness. I asked my doctor if it was a lactose Intolerance they said sounds like it!! That was it, no tests, nothing. stay away from dairy of all kinds so I did and no soy because I get the same reaction. Then I started to get the same symptoms again even without all that. I then decided to cut out gluten II started to see an improvement. Now if I do not eat the Lactose, soy or gluten I am fine, but if I happen to mess up or not know that those are in the food I get the same reaction back. VERY SICK!!!! At first it was just the lactose that made me so sick now the gluten is making me just as sick. My reaction to both is just as bad. I am having a hard time functioning with this. it is effecting my life now!!! my question is can you develop gluten intolerance after you already have lactose intolerance? because the lactose came first with me ... thank you for listening...