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    • Frequently Asked Questions About Celiac Disease   09/30/2015

      This FAQ on celiac disease will guide you to all of the basic information you will need to know about the disease, its diagnosis, testing methods, a gluten-free diet, etc.   Subscribe to FREE email alerts What are the major symptoms of celiac disease? Celiac Disease Symptoms What testing is available for celiac disease? - list blood tests, endo with biopsy, genetic test and enterolab (not diagnostic) Celiac Disease Screening Interpretation of Celiac Disease Blood Test Results Can I be tested even though I am eating gluten free? How long must gluten be taken for the serological tests to be meaningful? The Gluten-Free Diet 101 - A Beginner's Guide to Going Gluten-Free Is celiac inherited? Should my children be tested? Ten Facts About Celiac Disease Genetic Testing Is there a link between celiac and other autoimmune diseases? Celiac Disease Research: Associated Diseases and Disorders Is there a list of gluten foods to avoid? Unsafe Gluten-Free Food List (Unsafe Ingredients) Is there a list of gluten free foods? Safe Gluten-Free Food List (Safe Ingredients) Gluten-Free Alcoholic Beverages Distilled Spirits (Grain Alcohols) and Vinegar: Are they Gluten-Free? Where does gluten hide? Additional Things to Beware of to Maintain a 100% Gluten-Free Diet Free recipes: Gluten-Free Recipes Where can I buy gluten-free stuff? Support this site by shopping at The Store. For Additional Information: Subscribe to: Journal of Gluten Sensitivity

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Entry posted by %s - 1,071 views

I contacted Koda Farms and they told me and the store I buy it from that their Mochiko sweet rice flour is G.F? Did you learn otherwise? I just got Diagnosed and that is one of the brands that I eat every day , my main symptom is severe abdominal psin which is not gone yet.
The box said that our product is suitable for G.F diets.
What do you think ? is their regular rice not G.F or made in a facility that is contaminated with gluten.
I do worry about cc my goal is to eliminate every trace possible to my knowledge.
I know they use corn.
I hope you can help me cause I love their sweet rice flour

I just wanted to say wow! You have done so much research on foods and restaurants...really takes us out of the limited box we put ourselves in. I did read a blog that you wrote about Farmer John's products, thought you might want to update. I contacted them about their liverwurst products and they stated that they contain gluten. This was two days ago. When I asked what specific type of gluten it was because it was unlisted in the ingredients, they stated that was one of the disclosed ingredients for their recipe!!! Give me a break! So all in all, what I wanted to say was that Farmer John's likes 'hiding' gluten in their products and that their liverwurst (all flavors) are not gluten free. Thank you again for taking the time to post all the gluten free is really a lifesaver sometimes!


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