Get email alerts Get E-mail Alerts Sponsor: Sponsor:

Ads by Google:

   Get email alerts  Subscribe to FREE email alerts

  • Announcements

    • Frequently Asked Questions About Celiac Disease   09/30/2015

      This FAQ on celiac disease will guide you to all of the basic information you will need to know about the disease, its diagnosis, testing methods, a gluten-free diet, etc.   Subscribe to FREE email alerts What are the major symptoms of celiac disease? Celiac Disease Symptoms What testing is available for celiac disease? - list blood tests, endo with biopsy, genetic test and enterolab (not diagnostic) Celiac Disease Screening Interpretation of Celiac Disease Blood Test Results Can I be tested even though I am eating gluten free? How long must gluten be taken for the serological tests to be meaningful? The Gluten-Free Diet 101 - A Beginner's Guide to Going Gluten-Free Is celiac inherited? Should my children be tested? Ten Facts About Celiac Disease Genetic Testing Is there a link between celiac and other autoimmune diseases? Celiac Disease Research: Associated Diseases and Disorders Is there a list of gluten foods to avoid? Unsafe Gluten-Free Food List (Unsafe Ingredients) Is there a list of gluten free foods? Safe Gluten-Free Food List (Safe Ingredients) Gluten-Free Alcoholic Beverages Distilled Spirits (Grain Alcohols) and Vinegar: Are they Gluten-Free? Where does gluten hide? Additional Things to Beware of to Maintain a 100% Gluten-Free Diet Free recipes: Gluten-Free Recipes Where can I buy gluten-free stuff? Support this site by shopping at The Store. For Additional Information: Subscribe to: Journal of Gluten Sensitivity

Free NFCA Webinar

Event details

Reserve your webinar seat at:



> Sponsored by Vitacost, this Webinar is free of charge and the only

> requirement is a working Internet connection!


> Type 1 diabetics are at an increased risk for developing celiac

> disease, which adds a challenge to an already strict diet. Both celiac

> disease and diabetes are associated with the HLA-DQ2 and HLA-DQ8 genes

> and 3% -8% of people with type 1 diabetes will have biopsy-confirmed

> celiac disease. NFCA will review the research on the link between

> these two conditions and provide dietitians with strategies on how to

> successfully treat patients living gluten-free while also needing to

> manage their diabetes. Join NFCA as Laurie A. Higgins, MS, RD, LDN,

> CDE, Coordinator of Pediatric Nutrition Education & Research,

> Pediatrics, Adolescent and Young Adult Section, Joslin Clinic,

> discusses successful diet management for both celiac disease and

> diabetes.


> Two lucky webinar participants will receive a gluten-free prize pack,

> courtesy of Vitacost, valued at $30. Details can be found at



> CE Credit: RDs and DTRs are able to participate in this live 60-minute

> webinar to obtain CE credit regardless of this program's approval

> status as long as the webinar is professional in nature. NFCA will

> provide a certificate as proof of participation for each webinar.

> Attendees must complete the follow-up survey in order to access this

> certificate. Program participants will receive a link to complete the

> follow-up survey 24 hours after the close of the webinar through an

> email from GoToWebinar. Participants must complete this survey and

> download the certificate before the date of the next webinar. See

> Webinar Schedule at


> Can’t attend? A recording of each webinar will be posted along with

> the webinar slides within 72 hours after the live webinar ends at



> --

> restore health.

> reclaim lives.

> donate now»


> alicia carango

> communications assistant

> national foundation for celiac awareness (nfca)



There are no comments to display.