Event created by asiebenberg
Going Gluten-Free the Healthy Way
Wednesday, Nov. 12 from 6—8pm
The Institute for Integrative Health, 1407 Fleet Street, Baltimore, MD 21231
Better health is the goal of eliminating dietary gluten, yet many gluten-free products are filled with harmful ingredients. In this workshop led by chef and health coach Jennifer Popken, you’ll find healthful solutions for living without gluten. Nutritional research scientist Chris D'Adamo, PhD will tell you which gluten-free products and additives to avoid. You’ll receive a plethora of gluten-free knowledge, enjoy samples, and take home the recipes.
Learn more and register: http://tiih.org/who/blog/go-gluten-free-healthy-way/