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Super Sensitive Celiacs & Gluten Sensitive
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Non-scientific discussions for those who have been gluten free for at least 6-12 months and suspect they are reacting to lower levels of gluten than the vast majority of celiacs.

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    • Toblerone
      It's on the safe list here in the uk and I eat it without a problem. theres also a really nice almondy toblerone cake available now. 
    • gluten intolerance, dairy intolerance and fructose
      I tested negative for milk allergy but still react. I still have processed foods that may have a little milk in them, I seem to be OK doing that, although I may have to reassess that. Primary reaction to dairy is through skin. Coconut milk is fine, I've grown to really like it.  
    • Help
      I had left sided lower back pain for many years prior to excluding gluten. I also got very severe left sided chest pains. lymph nodes under my arms and in neck were often swollen. After I excluded gluten all of the above largely resolved. I had zero clue that any of the above were food mediated or even connected.  And just as an aside I am also skinny and could magically eat whatever in whatever quantities without putting on weight. Good luck, try not to worry (I know, but do try) and even if tests are negative do consider trialling gluten free once the testing process ifs definitely over. I did and it was life changing.
    • gluten intolerance, dairy intolerance and fructose
      I'v posted on here b4... 6 yrs ago I was diagnosed as severely gluten intolerant. ( they were kinda shocked that test for celiac was negative) anyway my symptoms went away up until a few months ago. I went to the gi doctor and they said I can't have dairy or fructose.. * I found that out yesterday, I thought my tests for dairy was neg but guess it was pos. And I had no clue about the fructose*..    Anyway is it possible to have all these I tolerances? It's not making since to me.... also if you experience same thing what can I eat!! All I had today was grilled chicken and rice because it was on my lost from gi doctor... I'm a college student so I need easy quick stuff as easy as I can have it now I guess.. also is almond milk ok to have and coconut milk? I'm very confused on the fructose part.. dairy I'v been of for 6 weeks.... my doctor sent a referl over to a diatrition doctor but I want stuff to get me by until I get in. I don't even know what to look for all the research I'v done is just confusing me even more since different websites say different things..... thank you in advance.. I'm trying to gain weight I was gaining the first few yrs of being gluten free but I went back word and stuff went down hill again... 
    • Toblerone
      I don't eat chocolate often, but I have never had a gluten reaction to Toblerone. I trust it to be gluten-free.
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    • Jmg  »  admin

      Hello Admin!
      I don't know whether this is of interest to post on your articles feed:
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    • celiac sharon  »  cyclinglady

      Hello cycling lady, have you noticed my picture is showing up as you?  Have no idea why but it's rather disconcerting to see my picture and your words 😉  Do you know how to fix it?  You seem to have far more experience with this board than I do
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