Get email alerts Get E-mail Alerts Sponsor: Sponsor:

Ads by Google:

   Get email alerts  Subscribe to FREE email alerts

  • Announcements

    • Frequently Asked Questions About Celiac Disease   09/30/2015

      This FAQ on celiac disease will guide you to all of the basic information you will need to know about the disease, its diagnosis, testing methods, a gluten-free diet, etc.   Subscribe to FREE email alerts What are the major symptoms of celiac disease? Celiac Disease Symptoms What testing is available for celiac disease? - list blood tests, endo with biopsy, genetic test and enterolab (not diagnostic) Celiac Disease Screening Interpretation of Celiac Disease Blood Test Results Can I be tested even though I am eating gluten free? How long must gluten be taken for the serological tests to be meaningful? The Gluten-Free Diet 101 - A Beginner's Guide to Going Gluten-Free Is celiac inherited? Should my children be tested? Ten Facts About Celiac Disease Genetic Testing Is there a link between celiac and other autoimmune diseases? Celiac Disease Research: Associated Diseases and Disorders Is there a list of gluten foods to avoid? Unsafe Gluten-Free Food List (Unsafe Ingredients) Is there a list of gluten free foods? Safe Gluten-Free Food List (Safe Ingredients) Gluten-Free Alcoholic Beverages Distilled Spirits (Grain Alcohols) and Vinegar: Are they Gluten-Free? Where does gluten hide? Additional Things to Beware of to Maintain a 100% Gluten-Free Diet Free recipes: Gluten-Free Recipes Where can I buy gluten-free stuff? Support this site by shopping at The Store. For Additional Information: Subscribe to: Journal of Gluten Sensitivity


  • Content count

  • Joined

  • Last visited

Community Reputation

0 Neutral

About OhLaDeDa

  • Rank
    New Community Member
  • Birthday 05/04/1973

Contact Methods

  • Website URL http://
  • ICQ 0

Profile Information

  • Gender Female
  • Interests Photography, reading, day trips with, being "crafty" every once in a while, spending quality time with my family and friends.
  • Location Anti-Sunshine State
  1. Happy birthday and may God bless you today!

  2. Richmond, British Columbia

    Well, we went and I successfully ate out. So if any of you are ever in the Richmond area try White Spot. From what I understand they are throughout British Columbia and Alberta. They worked with me very well and I had an enjoyable experience. Most important, I was able to enjoy the rest of my day without being sick.
  3. My hubby, son and I have to go to the Richmond area this weekend (we live in Washington), and I'm not sure where to eat. I really only have to worry about 1 meal. The only restaurants I'm familiar with are Earl's and Fogg N' Suds, and I'm not sure if they have anything I can eat. The last time I went to either was before going gluten-free. Any help will be greatly appreciated.
  4. Thanks for the replies. Since I started this thread I've been doing A LOT of reading. I'm going to try to find a good blend and just do it myself. So if you have any suggestions please feel free to share! Oh, thank you so much!
  5. Ok, I'm new to all of this. I've been looking through the posts trying to get an idea of products, etc. The only gluten-free items I've tried so far are the gluten-free flour and gluten-free pancake mix from Bob's Red Mill. Silly me, didn't look closely at the pancake mix ingredients and found out rather quickly that it has corn in it. I'm allergic to corn also. I've made cookies and biscuits with the gluten-free flour and it wasn't bad. I did notice a little bit of a grainy texture in the things I made. So, finally, my question is... Is the texture common among all the gluten-free products or was it just the brand I chose? Thanks for your input!