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boysmom

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  1. I went gluten-free last June. At that time I weighed about 224 and was eating 800 - 1200 calories a day (all I could eat that last month or so was eggs, yogurt, oatmeal, and an occasional potato because my stomach was so upset everything I ate made me sick). Even eating so little I was not losing weight. After eliminating the gluten I dropped 25 pounds by...
  2. Thanks, Lisa, that is promising that patience may pay off. Neroli, it looks to me (from your sig info) like you're still fairly recently off nightshades as well? So maybe after some more time you will be able to add a limited amount back in. I first noticed that potatoes caused abdominal bloating shortly after eating, and overall water retention and...
  3. Once I got the gluten out of my system, I became aware of a similar, but slightly milder, reaction to nightshade vegetables. I am avoiding them (mostly) but feeling the loss of tomatoes and bell peppers even more than wheat. I'm wondering whether this is an outright allergy, another sensitivity or intolerance, or just being unable to digest them at this stage...
  4. I was diagnosed 8 years ago with 'panic attacks' after a brief bout with some sort of episode where it felt like heat exploded in my chest, spread throughout my body, my heart started pounding, I felt nauseous and like I couldn't get my breath. Afterward I was totally drained, weak, and shaky. Each episode became milder and farther apart until about 6-8 weeks...
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