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    • Frequently Asked Questions About Celiac Disease   09/30/2015

      This FAQ on celiac disease will guide you to all of the basic information you will need to know about the disease, its diagnosis, testing methods, a gluten-free diet, etc.   Subscribe to FREE email alerts What are the major symptoms of celiac disease? Celiac Disease Symptoms What testing is available for celiac disease? - list blood tests, endo with biopsy, genetic test and enterolab (not diagnostic) Celiac Disease Screening Interpretation of Celiac Disease Blood Test Results Can I be tested even though I am eating gluten free? How long must gluten be taken for the serological tests to be meaningful? The Gluten-Free Diet 101 - A Beginner's Guide to Going Gluten-Free Is celiac inherited? Should my children be tested? Ten Facts About Celiac Disease Genetic Testing Is there a link between celiac and other autoimmune diseases? Celiac Disease Research: Associated Diseases and Disorders Is there a list of gluten foods to avoid? Unsafe Gluten-Free Food List (Unsafe Ingredients) Is there a list of gluten free foods? Safe Gluten-Free Food List (Safe Ingredients) Gluten-Free Alcoholic Beverages Distilled Spirits (Grain Alcohols) and Vinegar: Are they Gluten-Free? Where does gluten hide? Additional Things to Beware of to Maintain a 100% Gluten-Free Diet Free recipes: Gluten-Free Recipes Where can I buy gluten-free stuff? Support this site by shopping at The Store. For Additional Information: Subscribe to: Journal of Gluten Sensitivity


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About marktwo2

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  1. Hi everyone, I'm originally from the UK and currently living in Finland! - I've just found this forum today! I suffer from a permanent heart pounding - strong enough that you can see my chest bump up and down, and the pulse in my neck is also strong enough to see visibly. It makes me feel dreadful for 99% of the time. I was wondering if anyone else has suffered from this symptom. I haven't gone gluten free, despite having a private test done which showed intolerances to gluten, wheat, buckwheat, milk and eggs. I cut out milk and eggs with not much effect, and with all the doctors telling me I was just an anxious person, I kind of gave up hope of it being anything medical. But I've been feeling increasingly worse over the last few months for no specific reason - I don't feel mentally worried about anything, just frustrated that I feel so dreadful. I also have regular diarrhoea, heartbearn and indigestion and have disturbed/unrefreshing sleep. I often feel strange after eating, dry mouth/tongue, and tonight for example I had to rush to the loo minutes after drinking a cup-a-soup! In my humble opinion all this could well point to my diet, so I think now I have to bite the bullet and go gluten-free. Can anyone else relate to these symptoms? Mark.