This Celiac.com FAQ on celiac disease will guide you to all of the basic information you will need to know about the disease, its diagnosis, testing methods, a gluten-free diet, etc. Subscribe to FREE Celiac.com email alerts What are the major symptoms of celiac disease? Celiac Disease SymptomsWhat testing is available for celiac disease? - list blood tests, endo with biopsy, genetic test and enterolab (not diagnostic) Celiac Disease ScreeningInterpretation of Celiac Disease Blood Test ResultsCan I be tested even though I am eating gluten free? How long must gluten be taken for the serological tests to be meaningful?The Gluten-Free Diet 101 - A Beginner's Guide to Going Gluten-FreeIs celiac inherited? Should my children be tested? Ten Facts About Celiac Disease Genetic TestingIs there a link between celiac and other autoimmune diseases? Celiac Disease Research: Associated Diseases and DisordersIs there a list of gluten foods to avoid? Unsafe Gluten-Free Food List (Unsafe Ingredients)Is there a list of gluten free foods? Safe Gluten-Free Food List (Safe Ingredients)Gluten-Free Alcoholic BeveragesDistilled Spirits (Grain Alcohols) and Vinegar: Are they Gluten-Free?Where does gluten hide? Additional Things to Beware of to Maintain a 100% Gluten-Free DietFree recipes: Gluten-Free RecipesWhere can I buy gluten-free stuff? Support this site by shopping at The Celiac.com Store.For Additional Information: Subscribe to: Journal of Gluten Sensitivity
I get the same thing on my forhead and sides of my nose. I use a scrub and lotion, it doesn't seem to matter what lotion they all work the same. It usually just keeps it from getting any worse not really any better.
Do you think its Celiac related or do we just have dry skin?
I used to brew my own but gave it up and turned to wine making. Where can I get a recipe?
As far as getting someone to stop drinking it ... get him on this website, let him read some of the statistics on the likelihood of cancer among other things in his future. Having watched several loved ones die of cancer in my life, I don't care to go through it or put my family through it.
It's just something you have to do. gluten-free all the way! I don't even consider knowingly cheating. Just my $.02.
I sure would like that recipe though.
I'm going on 2 years gluten-free. I too have actually gained weight. At least it feels like it. Every time I eat I'm so bloated I feel like I've gained 5 lbs. with every meal. I've been a little depressed too, but I'm in Michigan and haven't seen the sun it 3 months and I'm choosing to blame it on that. All this talk from Austalia, where I'm sure you are enjoying beautiful summer weather, makes me long for the sun even more. Enjoy it for us both Jacque.
I tried the gluten free millet bread. Thought I found the new answer to sandwitches. The first time I ate it no problems, the second time I tried it I got violently ill (within and hour). It affected me differently than gluten though. It caused me to vomit violently, something I haven't done in years.
What I wouldn't give to eat a hot dog or hamburger on a bun. I don't even like hot dogs but they look soooo good on a bun. Hamburgers just aren't the same with out a bun either. I just had to sit through lunch and watch everyone at the table eat burritos.
PastorDave try the Chebe Pizza Crust. I think I like them better than regular crust.