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    • Frequently Asked Questions About Celiac Disease   09/30/2015

      This FAQ on celiac disease will guide you to all of the basic information you will need to know about the disease, its diagnosis, testing methods, a gluten-free diet, etc.   Subscribe to FREE email alerts What are the major symptoms of celiac disease? Celiac Disease Symptoms What testing is available for celiac disease? - list blood tests, endo with biopsy, genetic test and enterolab (not diagnostic) Celiac Disease Screening Interpretation of Celiac Disease Blood Test Results Can I be tested even though I am eating gluten free? How long must gluten be taken for the serological tests to be meaningful? The Gluten-Free Diet 101 - A Beginner's Guide to Going Gluten-Free Is celiac inherited? Should my children be tested? Ten Facts About Celiac Disease Genetic Testing Is there a link between celiac and other autoimmune diseases? Celiac Disease Research: Associated Diseases and Disorders Is there a list of gluten foods to avoid? Unsafe Gluten-Free Food List (Unsafe Ingredients) Is there a list of gluten free foods? Safe Gluten-Free Food List (Safe Ingredients) Gluten-Free Alcoholic Beverages Distilled Spirits (Grain Alcohols) and Vinegar: Are they Gluten-Free? Where does gluten hide? Additional Things to Beware of to Maintain a 100% Gluten-Free Diet Free recipes: Gluten-Free Recipes Where can I buy gluten-free stuff? Support this site by shopping at The Store. For Additional Information: Subscribe to: Journal of Gluten Sensitivity


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About dzaz

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  1. Thanks; this is exactly what I was wondering about the endoscopy. I'm still confused about the dilated bile duct and small bowel malabsorption. Celiac-type of thing or not? Thanks again!
  2. I'm hoping I can get some input for what's been going on with me, and thanks in advance. Over the past 5 years, I've had pretty normal health but perhaps every 14 months I'll get: abdominal distention, incredible gas, stools become very loose and rancid, and exhaustion. The bouts last for between 1 to 2 months and seem to resolve on their own with no diet change or meds. Last bout was 2006 and after lots of testing, they decided I had caught a parasite in the Caribbean, treated it, symptoms went away. Same thing happened a month ago but this time after about 2 weeks of the symptoms I got a sudden sharp pain in lower right-side abdomen (like an ovarian cyst bursting); doctor checked for appendicitis (nope) but CT showed small bowel malapsorption and bile duct dilation. 2 Celiac blood tests came beck negative. Doctor said try going off gluten and dairy; I did and felt better within days. Saw doctor yesterday; he said to add dairy back in and see how it goes and wants a MRI for "interesting" CT results of bowel and bile duct. He said if dairy goes okay, to try gluten and if that doesn't go okay, to do the endoscopy. My question is what's the reasoning behind the endoscopy? If the gluten hurt, the gluten hurt, right? Would the endoscopy give results that would results in some sort of treatment (medication, surgery) or is it just more information? (FWIW I had a yogurt last night and my stars, that was a mistake). I understand the blood test results can be non-conclusive and I'm fine with staying gluten and dairy free if I feel better, but my questions are: the small bowel and bile duct irregularities: are those Celiac markers or something else? And is there any point to adding gluten back and and getting the endoscopy? Thanks for all responses; the internet can be a little overwhelming.