quincy1775
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My wife and I are both gluten-intolerant, possibly bordering on full-blown Celiacs (yet, amazingly enough, neither of us had a clue about that when we married). She began suspecting she had issues back around 2005, so we eliminated wheat from the house as best as we could. Then I started noticing I was having problems in late 2008, so I started eliminating gluten in my diet at that time. We've now both been completely gluten-free since 2009, and we feel great!
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Desertrat1954 reacted to a post in a topic:
Tyson Chicken Breast
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Tyson Chicken Breast
quincy1775 replied to bakinghomesteader's topic in Gluten-Free Foods, Products, Shopping & Medications
I'm not sure if they have gluten or not, but I do know that I always react to Tyson chicken, along with Holly Farms, Great Value, and Kroger brands, all of which say they contain a broth solution. The reaction is just like a gluten reaction, maybe even a tad more violent than if I simply ate a loaf of bread. But it's bad. I've since switched to other...