I just need to express regret somewhere!
I have been gluten-free for 2 1/2 years, and I just started a new job as a school cafeteria manager. Those homeade desserts and breads got the best of me. I have been eating a roll a day, except yesterday, when I ate 2 whole wheat honey buns!!!!!! RIGHT AWAY, I had a miserable headache that would not go away. As the day went on, instead of getting better I got worse! During the night, I woke up with my insides shaking. Its so difficult to describe the feeling. Like a trembling, fearful uneasiness. I felt like it was hard to breathe, but it wasn't. It was kind of like a panic attack, the shakiness was like an extremely hungover feeling, all my nerves vibrating. Its still like that today. I hardly slept at all, and am so scared. Anyone ever had that? How could I have been so FOOLISH!!! How long will this last?
I did have a little diarreah this morning and felt better after, but the shakiness has returned.
I haven't been posting too often lately, but think of all of you often!
Thanks for listening and just being there for support.
Miki, New Orleans