Get email alerts Get E-mail Alerts Sponsor: Sponsor:

Ads by Google:

   Get email alerts  Subscribe to FREE email alerts


Advanced Members
  • Content count

  • Joined

  • Last visited

Community Reputation

0 Neutral

1 Follower

About breeeebreeee

  • Rank
    New Community Member
  • Birthday 06/29/1995

Profile Information

  • Gender
  1. Haha awe this little letter was so cute and gave me a much needed laugh:) I refer to anything containing gluten to be "the enemy". I even take pictures with crackers with sad faces on them. Ahhh what celiac diseases drives me to do hahah.
  2. I just bought a conditioner without looking at the ingredients first:( Of course when I decide not to look it always has something in it >_> But, I noticed it had wheat germ in it after I used it and I feel fine. Is wheat germ in certain things like conditioners safe to use because it's only on for a short time or should I not use it? Sorry I'm new to all this.
  3. Thanks for the replys thye're were helpful:) My friend told me that oats were "safe" so I listened to her since she was diagnosed for over 8 years.
  4. Hi kelly! I just got diagnosed with Celaic disease late last year and I'm turning 16. I find the diet difficult and all my friend's seem to get anoyed with my special diet needs! But, some even go out of their way to buy me little snacks and I met a fellow celiac this year at school:) -Bree
  5. I was just diagnosed with celiac disease in September of 2010 and I have been really dperessed lately about my limited food choices. :/ I noticed though the other day at the store that nothing in the ingredients list for Cap'n Crunch has nothing with wheat ect but, I've been feeling very sick lately and just got over it and I think it might be from the cereal or cc at school lunches. Any help/info would be greatly appreciated! Bree- Age:16 Dx celiac in September 2010 wheat/gluten allergy.