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    • Frequently Asked Questions About Celiac Disease   09/30/2015

      This FAQ on celiac disease will guide you to all of the basic information you will need to know about the disease, its diagnosis, testing methods, a gluten-free diet, etc.   Subscribe to FREE email alerts What are the major symptoms of celiac disease? Celiac Disease Symptoms What testing is available for celiac disease? - list blood tests, endo with biopsy, genetic test and enterolab (not diagnostic) Celiac Disease Screening Interpretation of Celiac Disease Blood Test Results Can I be tested even though I am eating gluten free? How long must gluten be taken for the serological tests to be meaningful? The Gluten-Free Diet 101 - A Beginner's Guide to Going Gluten-Free Is celiac inherited? Should my children be tested? Ten Facts About Celiac Disease Genetic Testing Is there a link between celiac and other autoimmune diseases? Celiac Disease Research: Associated Diseases and Disorders Is there a list of gluten foods to avoid? Unsafe Gluten-Free Food List (Unsafe Ingredients) Is there a list of gluten free foods? Safe Gluten-Free Food List (Safe Ingredients) Gluten-Free Alcoholic Beverages Distilled Spirits (Grain Alcohols) and Vinegar: Are they Gluten-Free? Where does gluten hide? Additional Things to Beware of to Maintain a 100% Gluten-Free Diet Free recipes: Gluten-Free Recipes Where can I buy gluten-free stuff? Support this site by shopping at The Store. For Additional Information: Subscribe to: Journal of Gluten Sensitivity


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About TamRae

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    New Community Member
  • Birthday 02/14/1965

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  • Gender Female
  • Location Dallas, TEXAS
  1. What do y'all take for a multivitamin? I prefer to take one that I can purchase in a store instead of order online. I am open to ordering online, but only if I can't get a good one at a store.
  2. Do y'all know if Vitamin Shoppe Ultimate Woman multivitamins are gluten-free or not? The label says "NO Wheat" but are they gluten-free? I checked their website but I am not sure. I was diagnosed one month ago today so I am still learning what to look for on the labels. I searched but couldn't find a post here. Sorry if I overlooked one, and thanks bunches! TamRae
  3. Hello everyone! I have been here for over a week, just reading. I have learned a lot from you all but still have so much to learn. It is so difficult to walk out of the doctors office with a sticky note that says "Celiac Disiese" on it and the words of the doctor ringing in my ears, "Gluten Free." To be honest, two weeks ago, I had no idea what gluten was. I am making my way through one day, or actually, one meal at a time. My daughters surprised me the day after my diagnosis with bags of gluten free foods. They went to the grocery store and spent almost two hours there. They were reading labels! I am blessed. Well, thank you everyone for being willing to share your knowledge and experiences.
  4. Just Saying Hello

    Hello and Welcome from one newbie to another. I have been here reading for a few days now, still tons to read and learn. See you around!
  5. I am still new to this, but.... I've only had the gluten-free Chex cereals twice. It was the cinnamon one. I don't know about a reaction but I can say it is delicious.
  6. I am newly diagnosed as well so I am gleening information from this post right along with you. Brooksbelle, I am so happy to hear that you are feeling better after just three weeks; I should be coming along soon too. I can't imagine ever eating gluten on purpose again either, I just want to feel better too. Thanks everyone for sharing your wisdom and experience.