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    • Frequently Asked Questions About Celiac Disease   09/30/2015

      This FAQ on celiac disease will guide you to all of the basic information you will need to know about the disease, its diagnosis, testing methods, a gluten-free diet, etc.   Subscribe to FREE email alerts What are the major symptoms of celiac disease? Celiac Disease Symptoms What testing is available for celiac disease? - list blood tests, endo with biopsy, genetic test and enterolab (not diagnostic) Celiac Disease Screening Interpretation of Celiac Disease Blood Test Results Can I be tested even though I am eating gluten free? How long must gluten be taken for the serological tests to be meaningful? The Gluten-Free Diet 101 - A Beginner's Guide to Going Gluten-Free Is celiac inherited? Should my children be tested? Ten Facts About Celiac Disease Genetic Testing Is there a link between celiac and other autoimmune diseases? Celiac Disease Research: Associated Diseases and Disorders Is there a list of gluten foods to avoid? Unsafe Gluten-Free Food List (Unsafe Ingredients) Is there a list of gluten free foods? Safe Gluten-Free Food List (Safe Ingredients) Gluten-Free Alcoholic Beverages Distilled Spirits (Grain Alcohols) and Vinegar: Are they Gluten-Free? Where does gluten hide? Additional Things to Beware of to Maintain a 100% Gluten-Free Diet Free recipes: Gluten-Free Recipes Where can I buy gluten-free stuff? Support this site by shopping at The Store. For Additional Information: Subscribe to: Journal of Gluten Sensitivity

Nick K

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  1. Will I Gain Weight?

    Hi GG, First off, thank you for the post. I was being kinda vague in the post, my goal was to get some fat and once i got about 10 lbs then ill start lifting and use that fat to help build muscle, but for 6 months (since i was diagnosed) i haven't gained any thing(1), so now im going to change tactics and start to lift. (1)should i give it more time and see maybe i will gain that fat within a few more months or just start lifting? My diet was and still is: Breakfast; 1-2 eggs, 2 pieces of gluten-free bread with cream cheese on both (sometimes i add a few slices of hard cheese), cup of OJ and my multivitamins(just started taking them last week). Brunch; tuna salad with lots of mayo and a whole avocado. Lunch; meats(beef, chicken, fish, etc..) and side dish (potatoes, rice, gluten-free pasta, salads, etc..). Dinner; 2-3 bowls of gluten-free chex cereal with regular whole milk. Others; a few snacks in between meals (fruits, candy bars, ice cream, used to drink protein shakes but no results of weight gain so i stopped), i drink 2-3 liters of water a day. That's basically my diet, as you see i have protein and fat and to me it looks like an all in one diet, but please let me know what you think and if i should add or take off something, anything will be much appreciated. Thanks again.
  2. Hello fellow celiacs, My name is Nick (I'm new here), I'm 22 years old, my weight is 120 LBS (under weight) and i was diagnosed with celiac disease back in February (Iv been gluten free since then). Iv been skinny all my life and Iv been trying to gain weight for about 5-6 years now and i never could put on the weight no matter how much i ate or worked out due to all of the side effects (mainly constant diarrhea) before i was diagnosed and now i know why. Iv been gluten free since i was diagnosed 6 months ago, i eat 4 meals a day, i have a very good diet, i workout 4-5 times a week push-ups, pull-ups, sit-ups, no weights yet but im starting this week, and i dont seam to be gaining any weight. so my question is will i gain weight while diagnosed with celiac disease? any comments and/or pointers will be great help. Thank you!