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      • Frequently Asked Questions About Celiac Disease   09/30/2015

        This FAQ on celiac disease will guide you to all of the basic information you will need to know about the disease, its diagnosis, testing methods, a gluten-free diet, etc.   Subscribe to FREE email alerts What are the major symptoms of celiac disease? Celiac Disease SymptomsWhat testing is available for celiac disease? - list blood tests, endo with biopsy, genetic test and enterolab (not diagnostic) Celiac Disease ScreeningInterpretation of Celiac Disease Blood Test ResultsCan I be tested even though I am eating gluten free? How long must gluten be taken for the serological tests to be meaningful?The Gluten-Free Diet 101 - A Beginner's Guide to Going Gluten-FreeIs celiac inherited? Should my children be tested? Ten Facts About Celiac Disease Genetic TestingIs there a link between celiac and other autoimmune diseases? Celiac Disease Research: Associated Diseases and DisordersIs there a list of gluten foods to avoid? Unsafe Gluten-Free Food List (Unsafe Ingredients)Is there a list of gluten free foods? Safe Gluten-Free Food List (Safe Ingredients)Gluten-Free Alcoholic BeveragesDistilled Spirits (Grain Alcohols) and Vinegar: Are they Gluten-Free?Where does gluten hide? Additional Things to Beware of to Maintain a 100% Gluten-Free DietFree recipes: Gluten-Free RecipesWhere can I buy gluten-free stuff? Support this site by shopping at The Store.For Additional Information: Subscribe to: Journal of Gluten Sensitivity

    big red

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    1. big red added a topic in Celiac Disease - Doctors   

      Need A Good Doc In Albany, Ny Area
      I live in Clifton Park NY and could really use a doc for Celiac Disease. Does anyone have any suggestions? Thank you!
      • 1 reply
    2. big red added a post in a topic Labeled gluten-free But Really Not   

      Thank you so much for taking the time to explain so much to me! Yes, I do live in the US. Love the links and you have opened my eyes to the testing world and how to find safer products!
      • 0
    3. big red added a topic in Super Sensitive Celiacs & Gluten Sensitive   

      Labeled gluten-free But Really Not
      I was dx with celiac disease about 8 months ago. I started a strict gluten-free diet and within a month started to feel much better. Recently I had a relapse of symptoms only to finally discover that the Rice Milk I was consumming, for the about a month, was processed using Barley. This Rice Milk was labeled gluten-free so I did not think to ck it when trying to figure out what was causing my recurrance of symtoms. Apparently, I am a supersensitive Celiac and I am now terrifed of these "gluten-free" products. I understand that gluten-free means less than 20ppm but no gluten is safe. Does anyone know of any other "gluten-free" products that are potentially dangerous? Thanks!
      • 26 replies

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