Get email alerts Get E-mail Alerts Sponsor: Sponsor:

Ads by Google:

   Get email alerts  Subscribe to FREE email alerts

  • Announcements

    • Frequently Asked Questions About Celiac Disease   09/30/2015

      This FAQ on celiac disease will guide you to all of the basic information you will need to know about the disease, its diagnosis, testing methods, a gluten-free diet, etc.   Subscribe to FREE email alerts What are the major symptoms of celiac disease? Celiac Disease Symptoms What testing is available for celiac disease? - list blood tests, endo with biopsy, genetic test and enterolab (not diagnostic) Celiac Disease Screening Interpretation of Celiac Disease Blood Test Results Can I be tested even though I am eating gluten free? How long must gluten be taken for the serological tests to be meaningful? The Gluten-Free Diet 101 - A Beginner's Guide to Going Gluten-Free Is celiac inherited? Should my children be tested? Ten Facts About Celiac Disease Genetic Testing Is there a link between celiac and other autoimmune diseases? Celiac Disease Research: Associated Diseases and Disorders Is there a list of gluten foods to avoid? Unsafe Gluten-Free Food List (Unsafe Ingredients) Is there a list of gluten free foods? Safe Gluten-Free Food List (Safe Ingredients) Gluten-Free Alcoholic Beverages Distilled Spirits (Grain Alcohols) and Vinegar: Are they Gluten-Free? Where does gluten hide? Additional Things to Beware of to Maintain a 100% Gluten-Free Diet Free recipes: Gluten-Free Recipes Where can I buy gluten-free stuff? Support this site by shopping at The Store. For Additional Information: Subscribe to: Journal of Gluten Sensitivity


  • Content count

  • Joined

  • Last visited

Community Reputation

0 Neutral

1 Follower

About madwriter78

  • Rank
    New Community Member
  • Birthday 11/16/1978

Profile Information

  • Gender Male
  • Interests I'm an author and screenwriter, an obscure movie buff and an amateur foodie. Love all of the simple things in life.
  • Location Central Florida
  1. Good Evening everyone! I'm in Central Florida (right outside of Tampa) and I'm currently in the very early planning stages for a gluten-free bakery. My best friend of over 13 years suffers from severe gluten allergies, and his frustration and suffering inspired me to look deeper into creating more options for those dealing with Celiac Disease. He told me the best first step is to come here and gather information and tips, so I'm really excited to get started. If y'all could be gracious enough to give me any common allergies that you suffer from as well as any tips, links and information pertaining to starting up a gluten-free bakery I'd be very appreciative! Thanks so much in advance and I can't wait to see what everyone has to say!