Get email alerts Get E-mail Alerts Sponsor: Sponsor:

Ads by Google:

   Get email alerts  Subscribe to FREE email alerts

  • Announcements

    • Frequently Asked Questions About Celiac Disease   09/30/2015

      This FAQ on celiac disease will guide you to all of the basic information you will need to know about the disease, its diagnosis, testing methods, a gluten-free diet, etc.   Subscribe to FREE email alerts What are the major symptoms of celiac disease? Celiac Disease Symptoms What testing is available for celiac disease? - list blood tests, endo with biopsy, genetic test and enterolab (not diagnostic) Celiac Disease Screening Interpretation of Celiac Disease Blood Test Results Can I be tested even though I am eating gluten free? How long must gluten be taken for the serological tests to be meaningful? The Gluten-Free Diet 101 - A Beginner's Guide to Going Gluten-Free Is celiac inherited? Should my children be tested? Ten Facts About Celiac Disease Genetic Testing Is there a link between celiac and other autoimmune diseases? Celiac Disease Research: Associated Diseases and Disorders Is there a list of gluten foods to avoid? Unsafe Gluten-Free Food List (Unsafe Ingredients) Is there a list of gluten free foods? Safe Gluten-Free Food List (Safe Ingredients) Gluten-Free Alcoholic Beverages Distilled Spirits (Grain Alcohols) and Vinegar: Are they Gluten-Free? Where does gluten hide? Additional Things to Beware of to Maintain a 100% Gluten-Free Diet Free recipes: Gluten-Free Recipes Where can I buy gluten-free stuff? Support this site by shopping at The Store. For Additional Information: Subscribe to: Journal of Gluten Sensitivity


  • Content count

  • Joined

  • Last visited

Community Reputation

0 Neutral

About Maybenow

  • Rank
    New Community Member
  1. IMO, you can't expect a seven year old to completely make his own food choices... and these are not unnecessary restrictions that you are placing on him. I agree, if he were diabetic would you allow him to eat candy all day? The transition is the most difficult part, and you need to move your son forward in the transition phase. When he begins to realize that other foods (I hate to always use "gluten-free" because fruit and veggies are gluten-free) are also tasty, it won't be such a struggle.
  2. You're not bragging, you're just happy.
  3. When my son was young, he would get a high fever and swollen glands if he ate a lot of wheat, meaning three or more meals with wheat (he's gluten-sensitive, not allergic).
  4. When my son was a toddler, he loved avocados. I would just peel the skin off 1/2 and he'd hold it like a popsicle. It was messy, but fun for him to eat.