This Celiac.com FAQ on celiac disease will guide you to all of the basic information you will need to know about the disease, its diagnosis, testing methods, a gluten-free diet, etc. Subscribe to FREE Celiac.com email alerts What are the major symptoms of celiac disease? Celiac Disease SymptomsWhat testing is available for celiac disease? - list blood tests, endo with biopsy, genetic test and enterolab (not diagnostic) Celiac Disease ScreeningInterpretation of Celiac Disease Blood Test ResultsCan I be tested even though I am eating gluten free? How long must gluten be taken for the serological tests to be meaningful?The Gluten-Free Diet 101 - A Beginner's Guide to Going Gluten-FreeIs celiac inherited? Should my children be tested? Ten Facts About Celiac Disease Genetic TestingIs there a link between celiac and other autoimmune diseases? Celiac Disease Research: Associated Diseases and DisordersIs there a list of gluten foods to avoid? Unsafe Gluten-Free Food List (Unsafe Ingredients)Is there a list of gluten free foods? Safe Gluten-Free Food List (Safe Ingredients)Gluten-Free Alcoholic BeveragesDistilled Spirits (Grain Alcohols) and Vinegar: Are they Gluten-Free?Where does gluten hide? Additional Things to Beware of to Maintain a 100% Gluten-Free DietFree recipes: Gluten-Free RecipesWhere can I buy gluten-free stuff? Support this site by shopping at The Celiac.com Store.For Additional Information: Subscribe to: Journal of Gluten Sensitivity
I'm going through exactly the same scenario, exactly. I've suffered from rashes, boils, on my face and scalp for the last 3 years. I've been gluten free for two week and they have cleared up 90% without antibiotics exactly like you.
This is my theory, we have had an incredibly low immune system because of celiac but we have carried on having gluten. We have took antibiotics ( which ruin the villi in the stomach with over use ) to deal with the skin problems and they have relieved them short term only for them to come back, because our immune systems are low we have been susceptible to staph and bacterial infections but never dealing with the cause of why we are susceptible.
Well now I have my answer, I'm getting some nasal antibiotics and making sure I haven't got it up my snout, I'm sticking to a incredibly strict gluten free diet ( I don't even want to be in the same room if someone farts and they eat gluten ).. lol And I truthfully believe I will be all right.