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    • Frequently Asked Questions About Celiac Disease   09/30/2015

      This FAQ on celiac disease will guide you to all of the basic information you will need to know about the disease, its diagnosis, testing methods, a gluten-free diet, etc.   Subscribe to FREE email alerts What are the major symptoms of celiac disease? Celiac Disease Symptoms What testing is available for celiac disease? - list blood tests, endo with biopsy, genetic test and enterolab (not diagnostic) Celiac Disease Screening Interpretation of Celiac Disease Blood Test Results Can I be tested even though I am eating gluten free? How long must gluten be taken for the serological tests to be meaningful? The Gluten-Free Diet 101 - A Beginner's Guide to Going Gluten-Free Is celiac inherited? Should my children be tested? Ten Facts About Celiac Disease Genetic Testing Is there a link between celiac and other autoimmune diseases? Celiac Disease Research: Associated Diseases and Disorders Is there a list of gluten foods to avoid? Unsafe Gluten-Free Food List (Unsafe Ingredients) Is there a list of gluten free foods? Safe Gluten-Free Food List (Safe Ingredients) Gluten-Free Alcoholic Beverages Distilled Spirits (Grain Alcohols) and Vinegar: Are they Gluten-Free? Where does gluten hide? Additional Things to Beware of to Maintain a 100% Gluten-Free Diet Free recipes: Gluten-Free Recipes Where can I buy gluten-free stuff? Support this site by shopping at The Store. For Additional Information: Subscribe to: Journal of Gluten Sensitivity

Maryann Boyle

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About Maryann Boyle

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  1. Hi - I have been lurking for awhile and have learned alot from this forum. I tested negative for celiac after bloodwork and endoscopy, but have IBS, Fibromyalgia and have been battling Small Intestinal Bacterial Overgrowth for 3 years. Decided to go gluten free in July and feel so much better. My problems are not gone, but more tolerable. I was hoping for some recommendations. Our family tradition for xmas is to make hundreds of yummy perogi's and I look forward every year to eating tons of them!! However, sadly that cannot happen for me now. I have found dough recipe's online, but was wondering if anyone has tried buying gluten free perogi's and having them delivered and MOST IMPORTANT, having them taste good. Thank you for any suggestions on what brands are worth trying. MaryAnn