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      • Frequently Asked Questions About Celiac Disease   09/30/2015

        This FAQ on celiac disease will guide you to all of the basic information you will need to know about the disease, its diagnosis, testing methods, a gluten-free diet, etc.   Subscribe to FREE email alerts What are the major symptoms of celiac disease? Celiac Disease SymptomsWhat testing is available for celiac disease? - list blood tests, endo with biopsy, genetic test and enterolab (not diagnostic) Celiac Disease ScreeningInterpretation of Celiac Disease Blood Test ResultsCan I be tested even though I am eating gluten free? How long must gluten be taken for the serological tests to be meaningful?The Gluten-Free Diet 101 - A Beginner's Guide to Going Gluten-FreeIs celiac inherited? Should my children be tested? Ten Facts About Celiac Disease Genetic TestingIs there a link between celiac and other autoimmune diseases? Celiac Disease Research: Associated Diseases and DisordersIs there a list of gluten foods to avoid? Unsafe Gluten-Free Food List (Unsafe Ingredients)Is there a list of gluten free foods? Safe Gluten-Free Food List (Safe Ingredients)Gluten-Free Alcoholic BeveragesDistilled Spirits (Grain Alcohols) and Vinegar: Are they Gluten-Free?Where does gluten hide? Additional Things to Beware of to Maintain a 100% Gluten-Free DietFree recipes: Gluten-Free RecipesWhere can I buy gluten-free stuff? Support this site by shopping at The Store.For Additional Information: Subscribe to: Journal of Gluten Sensitivity


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    About ashes420

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    1. ashes420 added a topic in Celiac Disease - Friends and Loved Ones of Celiacs   

      Spouse May Have Celiac
      My significant other has been gluten sensitive most of his life to varying degrees. Somedays he can eat an entire pizza without getting sick, other days the slightest thing can make him sick. His mother and grandfather are also celiacs- she can't even touch it without getting sick for days. He has finally chosen to go gluten free, after a few days of feeling very sick. I am a very picky eater and dearly love my pastas, breads and baked goods. I dearly want to show my support for him. What is the best way to do this? It seems most of those in this forum with spouses with Celiac have chosen to also go gluten-free. Is this the most common choice for spouses of Celiacs? I do understand how it can make cooking much easier, but if I choose to also go gluten free, I do not want to become sensitive to it myself. What is the best way to deal?
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