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stefb

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About stefb

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  1. Hi I've been reading all the ingredients in my makeup trying to get rid of the ones with Gluten. Came across Hydrolyzed Silk Protein... is that Gluten Free? also Silica? Thanks
  2. Hello, I am new to the site and have recently been diag as gluten intolerant/ or allergic. I have many questions but would like to know if anyone has these symptoms and when the went away after they went gluten free. I get terrible eyelid upper and lower swelling after consuming gluten when I wake up . There is also this stringy goop that comes out of them constantly. The swelling will subside somewhat but never fully. Does anyone have this or had it happen to them and if so, how long does it take to go away once gluten is omitted from diet. Second is constant bad skin. I'm 40 and I have constant clogged pores/ acne on face chest and back. Is this also a reaction to the gluten? Just seems like no matter what I do to keep the skin clean, its always like that. I have just started to be gluten free and I hope these two things will go away once and for all! Thanks so much
  3. Why is there a delay for the onset of symptoms? I get the swollen lids with goop, heart races/ iregular heartbeat, major brain fog, terrible digestive issues, skin etc. ... basically cant leave the house. Pauliewog, I too have not been eating any gluten then had about 2 full days of gluten foods starting Tuesday& Wednesday , and yesterday morning it hit me hard. Today I'm feeling much better but still not fully recovered.
  4. Wow, This is my first time on this forum and every symptom I have finally makes sense!! I was just thinking today why do I not react right away to certain foods (gluten). Now , reading these posts , all my questioning has been answered. I'm also at 2-3 days.