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    • Frequently Asked Questions About Celiac Disease   09/30/2015

      This FAQ on celiac disease will guide you to all of the basic information you will need to know about the disease, its diagnosis, testing methods, a gluten-free diet, etc.   Subscribe to FREE email alerts What are the major symptoms of celiac disease? Celiac Disease Symptoms What testing is available for celiac disease? - list blood tests, endo with biopsy, genetic test and enterolab (not diagnostic) Celiac Disease Screening Interpretation of Celiac Disease Blood Test Results Can I be tested even though I am eating gluten free? How long must gluten be taken for the serological tests to be meaningful? The Gluten-Free Diet 101 - A Beginner's Guide to Going Gluten-Free Is celiac inherited? Should my children be tested? Ten Facts About Celiac Disease Genetic Testing Is there a link between celiac and other autoimmune diseases? Celiac Disease Research: Associated Diseases and Disorders Is there a list of gluten foods to avoid? Unsafe Gluten-Free Food List (Unsafe Ingredients) Is there a list of gluten free foods? Safe Gluten-Free Food List (Safe Ingredients) Gluten-Free Alcoholic Beverages Distilled Spirits (Grain Alcohols) and Vinegar: Are they Gluten-Free? Where does gluten hide? Additional Things to Beware of to Maintain a 100% Gluten-Free Diet Free recipes: Gluten-Free Recipes Where can I buy gluten-free stuff? Support this site by shopping at The Store. For Additional Information: Subscribe to: Journal of Gluten Sensitivity


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About nicoleashleee

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  1. Is It Celiac?

    Well thank you. According the the endoscopy report I have chronic gastritis and they only did a biopsy for Hpylori as far as I know.
  2. Is It Celiac?

    Here is an email from my doctor regarding the test: Your total IgA (Immunoglobulin) was a little low, it's indicative that your immune system isn't overly active. The other two values that are part of the Celiac panel were negative and those are the improtant ones to look for when trying to identify Celiac disease. We can discuss it further at your follow up as far as what it all means in regards to your symptoms. With these findings and also knowing you had a normal appearance of the small bowel tissue on EGD, it's very unlikely that you have Celiac disease.
  3. Immunoglobulin A, Qn, Serum: value, 65 reference range: 91-414 t-Transglutaminase (tTG) IgG: value, <2 Reference range: 0-5 t-Transglutaminase (tTG): value <2 reference range: 0-5 Deamidated Gliadin Abs, IgA: value 2units reference range 0-19 Deamidated Gliadin Abs, IgG: value 9units reference range 0-19 Okay. So. Here I am three months later still in pain. want to know the story? I start passing out at work. Abdominal pain. shaking chills sweating etc. EVERYTHING I EAT MAKES ME SICK. 9 ER VISITS. 5 CT scans. 3 ABDOMINAL XRAYS 1 ENDOSCOPY 2 ULTRA SOUNDS all normal. Except the HIDA scan, that was normal except for increased pain. So they removed my gallbladder. It went badly. Hospitalized for a week. They kept telling me to wait, not getting better. go to a specialist. says I have IBS, does full celiac panel everything is normal except my immunoglobulin A is 65 and normal range is 90-414 Is my low immunoglobulin a causing a false negative for celiac? i just can't take this anymore.