This Celiac.com FAQ on celiac disease will guide you to all of the basic information you will need to know about the disease, its diagnosis, testing methods, a gluten-free diet, etc. Subscribe to FREE Celiac.com email alerts What are the major symptoms of celiac disease? Celiac Disease SymptomsWhat testing is available for celiac disease? - list blood tests, endo with biopsy, genetic test and enterolab (not diagnostic) Celiac Disease ScreeningInterpretation of Celiac Disease Blood Test ResultsCan I be tested even though I am eating gluten free? How long must gluten be taken for the serological tests to be meaningful?The Gluten-Free Diet 101 - A Beginner's Guide to Going Gluten-FreeIs celiac inherited? Should my children be tested? Ten Facts About Celiac Disease Genetic TestingIs there a link between celiac and other autoimmune diseases? Celiac Disease Research: Associated Diseases and DisordersIs there a list of gluten foods to avoid? Unsafe Gluten-Free Food List (Unsafe Ingredients)Is there a list of gluten free foods? Safe Gluten-Free Food List (Safe Ingredients)Gluten-Free Alcoholic BeveragesDistilled Spirits (Grain Alcohols) and Vinegar: Are they Gluten-Free?Where does gluten hide? Additional Things to Beware of to Maintain a 100% Gluten-Free DietFree recipes: Gluten-Free RecipesWhere can I buy gluten-free stuff? Support this site by shopping at The Celiac.com Store.For Additional Information: Subscribe to: Journal of Gluten Sensitivity
Hi Kat - my husband was diagnosed with both 2 years ago. He got an endoscopy and his esophagus was stretched. This helped a lot as before the procedure at times he was unable to swallow and always felt very full. He can no longer eat large meals.
Is casein milk ? All dairy ? Wow , is it difficult to eat gluten free and dairy free? I do really well for a while gluten free then I will have a slice of pizza or bread and within minutes I have symptoms, I need to completely eliminate it forever. I do get cramps sometimes with dairy, especially ice cream. I am excited about this site :-) thank u
Thank you, this is my first day on this site and I plan on reading and learning a lot. My doc wanted me to get another biopsy and I declined. All I know is that as soon as I eat gluten I get sick and I don't want to get any more tests. The past 2.5 years I had every test under the sun, was told I have IBS and even MS ...the 6 months eating gluten-free I felt like a new person. I need to listen to my body and keep gluten out of it.
I suffered for years with many gastro issues , headaches, brain fog and most recently joint pain and inflammation. I tried a gluten free diet and within 24 hours I noticed a substantial change , stayed gluten free for 6 months and felt amazing. I had a checkup and my gastro wanted to perform a biopsy and asked me to eat gluten for 5 weeks. I did the challenge and was so sick. My blood work came back negative and so did my biopsy. I was wondering if the 6 months Gluten-Free impacted my yet results. I also get a tiny rash on my forearm and recently discovered it goes away when I go off gluten. Has anyone received a negative biopsy for Celiac but still suffer when they eat gluten?